Melka Metisse Jumping Goat Vineyard 2016

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    Melka Metisse Jumping Goat Vineyard 2016  Front Bottle Shot
    Melka Metisse Jumping Goat Vineyard 2016  Front Bottle Shot Melka Metisse Jumping Goat Vineyard 2016  Front Label

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2016

    Size
    750ML

    Features
    Boutique

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    Somm Note

    Winemaker Notes

    The wine aromatically boasts lush, bright raspberry fruit along with cloves, crushed rock and its signature perfumed characters. Superbly creamy and layered, there is amazing freshness and tension to the wine and it is simultaneously very seductive and strong. Multi-dimensional with incredible density in the mid-palate of dark fruits yet finishes with sublime red fruits

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    Melka

    Melka

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    Melka, California
    Philippe and Cherie Melka have been sharing their passion for creating exceptional wines since 1996 with the releases of the CJ and Metisse wines. Their vision was to grow these two wines into something consumers would anticipate when released. Production was very small, quality high and visibility in the marketplace limited. Those were their intentions. Today, the Melkas are proud to continue to produce CJ Cabernet along with three single vineyard Metisse wines from Napa Valley, Knights Valley and St. Emilion. Philippe and Cherie continue to pursue their vision of producing wines that demonstrate the uniqueness of site and varietal as the project arcs into its second decade above the radar and in full fruition.
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    Undoubtedly proving its merit over and over, Napa Valley is a now a leading force in the world of prestigious red wine regions. Though Cabernet Sauvignon dominates Napa Valley, other red varieties certainly thrive here. Important but often overlooked include Merlot and other Bordeaux varieties well-regarded on their own as well as for their blending capacities. Very old vine Zinfandel represents an important historical stronghold for the region and Pinot noir is produced in the cooler southern parts, close to the San Pablo Bay.

    Perfectly situated running north to south, the valley acts as a corridor, pulling cool, moist air up from the San Pablo Bay in the evenings during the hot days of the growing season, which leads to even and slow grape ripening. Furthermore the valley claims over 100 soil variations including layers of volcanic, gravel, sand and silt—a combination excellent for world-class red wine production.

    BTO546174_2016 Item# 546174

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