Marietta Old Vine Red Lot 63 Front Bottle Shot
Marietta Old Vine Red Lot 63 Front Bottle ShotMarietta Old Vine Red Lot 63 Back Bottle Shot

Marietta Old Vine Red Lot 63

    750ML / 13.5% ABV
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    750ML / 13.5% ABV

    Winemaker Notes

    A bright, clean nose of cherries and brambles leads to deeper aromas of pepper and dried lavender in this pure wine. The mouth-feel is seamless and supple, managing to be full yet lively and tart. Loads of berry fruit balanced with tannin structure lend this rich wine an overall refreshing character.

    Critical Acclaim

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    Marietta

    Marietta

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    Marietta, California
    Marietta Winery Image

    Marietta is a second generation, estate driven family winery, founded on the belief that winemaking at its best is a creative and instinctual act.

    Farming unique and historical growing sites in Sonoma and Mendocino counties, we produce three tiers of deep, bright, expressive wines: Our Single Estate Series honors special sites, our Family Series pays tribute to our family’s four generations in winemaking, and the OVR Series is anchored by our flagship Old Vine Red, the beloved unconventional proprietary red wine that founded Marietta forty years ago.

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    California

    Red Wine

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    A major force on the global playing field, California is the world’s fourth largest wine-producing region on the planet and the majority of land under vine here is devoted to red varieties, covering nearly double the vineyard acreage of whites.

    While the state’s incredibly diverse terrain and microclimates allow for countless red wine styles, the one factor unifying all California red wine is the abundance of sunshine and a long, consistent growing season, which leads to well-developed and fully ripened fruit.

    The most famous region today, of course, is the acclaimed Napa Valley, where Cabernet Sauvignon reigns as king.

    Sonoma County, nestled between Napa Valley and the Pacific Ocean, claims great variability in geography and microclimates. Here world-class Pinot Noir is possible from Sonoma’s cooler sites while old, gnarly Zinfandel vines survived Prohibition.

    The Central Coast, Lodi and the Sierra Foothills also excel in the production of Zinfandel, Cabernet Sauvignon and remain active frontiers for newer varieties, namely Rhône and Spanish.

    The cool Anderson Valley in California’s North Coast region is a fantastic source of Pinot noir.

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    MSW30178340_0 Item# 151912

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