Lewis Cellars Cabernet Sauvignon 2007  Front Label
Lewis Cellars Cabernet Sauvignon 2007  Front Label

Lewis Cellars Cabernet Sauvignon 2007

  • WS93
  • CG93
750ML / 15.9% ABV
Other Vintages
  • WS92
  • WS93
  • WS93
  • WS94
  • WS95
  • WS94
  • WS91
  • WS93
  • WS94
  • WS96
  • WS92
  • WS91
  • WS92
All Vintages
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750ML / 15.9% ABV

Winemaker Notes

The 2002 vintage of this wine was ranked #7 on the Wine Spectator's Top 10 Wines of 2005

The flagship of our Fall release wines from an exceptional vintage, our 2007 Cabernet is crafted from a collection of small hillside vineyards in Calistoga, Oak Knoll and Pritchard Hill. With precise handling and a high compression ratio this wine is tuned for the track. Packed with lavish oak, cloves, toffee and spicy blue-black fruits, the broad power band palate is matched with fine, grippy tannins bringing focus and length to this endurance racer. 2,000 cases produced.

Critical Acclaim

All Vintages
WS 93
Wine Spectator
Offers wonderful complexity, richness, depth and finesse. Full-bodied, with creamy, mocha-laced oak, currant, mineral, tobacco and plum flavors that are bold yet elegant, focused and polished, ending with a long, lingering finish. Drink now through 2018. 2,000 cases made.
CG 93
Connoisseurs' Guide
Deep, extracted and very much the brooding young Cabernet, this latest from Lewis makes no pretense to prettiness or near-term enjoyment at this point, but it has all of the pieces in place and is sure to grow into a real stunner with age. Its generous fruit, loamy soil spice and creme brulee oak are backed up by plenty of nerve and lots of stern tannins, yet it is always rich, never overly tough or harsh, and its taming is certain to come with time. Five to seven years seems the minimum, but there is room here for at least a decade of positive growth.
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Lewis Cellars

Lewis Cellars

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Lewis Cellars, California
Lewis Cellars Winemaker, Josh Widaman Winery Image

In 1992 Debbie and Randy Lewis established a small family winery in Napa Valley and were later joined by their son Dennis in 1999. Total production is approximately 9,000 cases annually of Cabernet Sauvignon, Merlot, Syrah, Chardonnay and Sauvignon Blanc.

They are literally hands-on in every aspect of vineyard management, winemaking, sales and distribution, and they thrive on this challenge and the relationships they ultivate in the process. It is their continuing goal to create world-class wines.

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DBT106069_2007 Item# 106069

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