La Crema Sonoma Coast Chardonnay 2019  Front Label
La Crema Sonoma Coast Chardonnay 2019  Front LabelLa Crema Sonoma Coast Chardonnay 2019  Front Bottle Shot

La Crema Sonoma Coast Chardonnay 2019

  • WW89
750ML / 13.5% ABV
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3.8 20 Ratings
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3.8 20 Ratings
750ML / 13.5% ABV

Winemaker Notes

Aromas of Meyer lemon, gala apple, and subtle hints of oak are followed by flavors of white stone fruit, yellow plum and honeydew melon. On the palate, the wine is vibrant and concentrated with juicy acidity that drives a lingering finish.

Critical Acclaim

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WW 89
Wilfred Wong of Wine.com
COMMENTARY: The 2019 La Crema Sonoma Coast Chardonnay offers a smooth and delicate experience on the palate. TASTING NOTES: This wine exhibits aromas and flavors of ripe apple, with a touch of oak and savory spices. Serve it with lightly-breaded, pan-fried Dover sole. (Tasted: August 7, 2021, San Francisco, CA)
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La Crema

La Crema

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La Crema, California
La Crema Winery Video

The winery's original name, La Crema Viñera, means "best of the vine," setting the standard for all the team has done since 1979. For more than 35 years, the family-owned and operated winery has focused exclusively on cool-climate appellations, from its original home in the Russian River Valley, to Monterey and, now, the Willamette Valley. La Crema is continually exploring these very special regions—passionate in the belief that they make uniquely expressive and elegant wines. Thorough vineyard site selection and boutique winemaking techniques ensure the consistently distinct, naturally balanced wines La Crema is committed to producing.

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Sonoma Coast Wine

Sonoma County, California

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A vast appellation covering Sonoma County’s Pacific coastline, the Sonoma Coast AVA runs all the way from the Mendocino County border, south to the San Pablo Bay. The region can actually be divided into two sections—the actual coastal vineyards, marked by marine soils, cool temperatures and saline ocean breezes—and the warmer, drier vineyards further inland, which are still heavily influenced by the Pacific but not quite with same intensity.

Contained within the appellation are the much smaller Fort Ross-Seaview and Petaluma Gap AVAs.

The Sonoma Coast is highly regarded for elegant Pinot Noir, Chardonnay, and, increasingly, cool-climate Syrah. The wines have high acidity, moderate alcohol, firm tannin, and balanced ripeness.

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One of the most popular and versatile white wine grapes, Chardonnay offers a wide range of flavors and styles depending on where it is grown and how it is made. While it tends to flourish in most environments, Chardonnay from its Burgundian homeland produces some of the most remarkable and longest lived examples. California produces both oaky, buttery styles and leaner, European-inspired wines. Somm Secret—The Burgundian subregion of Chablis, while typically using older oak barrels, produces a bright style similar to the unoaked style. Anyone who doesn't like oaky Chardonnay would likely enjoy Chablis.

SOU993364_2019 Item# 683410

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