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New Customers Save $30* with code OCTNEW30

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Occidental Bodega Headlands Cuvee Elizabeth Pinot Noir 2006

Pinot Noir from Sonoma Coast, Sonoma County, California
  • RP98
  • RP97
  • V97
  • JS95
  • RP96
  • RP98
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Winemaker Notes

A wine of intense blue and black fruit tones, wildflowers and minerals. A lingering perfume contributes to an impression of delicacy. A singular wine that embodies the character of this unique site.

Critical Acclaim

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RP 98
The Wine Advocate

The 2006 Pinot Noir Bodega Headlands Cuvee Elizabeth is undeniably a grand cru effort. Black raspberry, spring flower (violets), and kirsch aromas soar from the glass of this dark ruby/purple-tinged wine. Medium to full-bodied with zesty acidity, beautiful penetration, and a soaring mid-palate as well as length result in a prodigious example of Pinot Noir that should drink well for a decade or more.
Range: 96-98

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Occidental

Occidental

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Occidental, , California
Occidental
Steve Kistler, founder and winemaker of Kistler Vineyards for 37 years, has established a new pinot noir brand "Occidental" which is owned and operated by the Kistler family.

Occidental is dedicated to the production of world-class pinot noir from the Freestone-Occidental area.

Occidental built a state-of-the-art winery on a ridge top next to the Bodega Headlands Vineyard overlooking the Pacific Ocean. Peak capacity is planned to be 7500 cases of pinot noir. The new winery was completed in August of 2013 just in time for the harvest.

Currently, Occidental produces three vineyard designated pinot noirs: Bodega Headlands, SWK Vineyard, and Occidental Station. These extreme coastal sites are among the coldest and latest ripening vineyards in the Freestone-Occidental area.

Napa Valley

Cabernet Sauvignon

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The Napa Valley and Cabernet Sauvignon are so intrinsically linked that it is difficult to discuss one without thinking of the other. Although Cabernet has many important outposts throughout the wine world, nowhere else has it achieved such success (and, at the highest end, commanded such lofty prices) than in Napa. Here, it is responsible for bold, opulent, and dark-fruited wines with grippy tannins and a healthy dose of alcohol. The best examples can age for decades. Each of Napa’s smaller sub-AVAs imparts a different character to Cabernet, such as Rutherford’s famous dust or Stags Leap District's tart cherry flavors.

CPT125860_2006 Item# 125860

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