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Kayra Okuzgozu (Turkey) 2012

Other Red Wine from Other
  • WE90
  • W&S90
13% ABV
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13% ABV

Winemaker Notes

This is truly the undiscovered treasure of Turkey, gorgeous acidity and lively bright ripe red fruit aromas are the hallmark of this fantastic wine, just a hint of menthol and exotic spices of the ancient mid-orient, supple tannins that integrate seamlessly with the acidity and when decanted for a few minutes. Try this with a great steak or a bit of fine aged cheese, definitely something savory and luscious.

Critical Acclaim

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WE 90
Wine Enthusiast
Deep violet red to the eye, this wine made from native Turkish variety Öküzgözü offers fragrances of raspberry, cranberry and lavender. Tannins are velvety smooth, and it is more weighty than it initially feels due to its pervasive freshness and brightness. Flavors of black cherry, vanilla, anisette, eucalyptus and black pepper cavort on the palate into the fresh yet lingering finish.
W&S 90
Wine & Spirits
Kayra is owned by spirits giant Diageo, with vineyards spread throughout Elazig and Sarkoy. This comes from Elazig, in eastern Turkey, where the vineyards start at about 2,500 feet in elevation. It’s dark and earthy, with a ferrous minerality that fills out the berry fruit. It’s a firm match for meaty dishes. Maritime Wine Trading Collective, San Francisco, CA
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Kayra
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This formerly state-owned and quantity-driven winery was privatised in 2004. Today, part of the Mey group and under the Diageo umbrella, it is one of the most dynamic and successful in Turkey. Kayra’s Irish-American winemaker, Daniel O’Donnell, oversees the production of bright, exuberant wines from native and international varieties. Kayra are great exporters, and their wines are already on the wine lists of top restaurants in London and New York. The range includes the straight “Kayra” label, which produces brilliantly characterful and well-priced wines from varietals including Oküzgozü and Kalecik Karasi. “Kayra Imperial” is an intriguing and ever-changing premium range of small-batch wines that capture “whatever the winemaking team find most interesting each year”.

The wine world is vast and constantly expanding. With shifts in climate, fashion, trands and technology, new regions are constantly developing. Through research and experimentation enologists and winemakers continue to develop an understanding of which varieties work best on which vineyard sites. Often, since these regions have yet to gain worldwide popularity, they are great sources for the savvy consumer looking to try something new and interesting at a budget-friendly price.

Other Red Wine

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Beyond the usual suspects, there are hundreds of red grape varieties grown throughout the world. Some are indigenous specialties capable of producing excellent single varietal wines, while others are better suited for use as blending grapes. Each has its own distinct viticultural characteristics, as well as aroma and flavor profiles, offering much to be discovered by the curious wine lover. In particular, Portugal and Italy are known for having a multitude of unique varieties but they can really be found in any region.

MTIKYAOKU12_2012 Item# 146690