Josh Cellars Reserve Paso Robles Cabernet Sauvignon 2017

  • 92 James
    Suckling
4.0 Very Good (31)
2021 Vintage In Stock
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Josh Cellars Reserve Paso Robles Cabernet Sauvignon 2017  Front Bottle Shot
Josh Cellars Reserve Paso Robles Cabernet Sauvignon 2017  Front Bottle Shot Josh Cellars Reserve Paso Robles Cabernet Sauvignon 2017  Front Label

Product Details


Varietal

Region

Producer

Vintage
2017

Size
750ML

ABV
13.5%

Your Rating

0.0 Not For Me NaN/NaN/N

Somm Note

Winemaker Notes

Josh Cellars Reserve Paso Robles Cabernet Sauvignon leads with approachable red fruit notes complemented by flavors of coffee, vanilla and a hint of black peppercorn on the nose.

Professional Ratings

  • 92
    This wine offers some black and blue fruit on the nose, as well as some herbs and spices. Slightly lean, yet elegant on the palate. Medium-bodied and dry with well-integrated tannin structure. Quite fresh and vibrant on the finish.
Josh Cellars

Josh Cellars

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Josh Cellars, California
Josh Cellars Winery Video

Josh Cellars was created in 2007 by vintner Joseph Carr as a tribute to his dad, Josh. The brand started with one varietal, Cabernet Sauvignon, and today features a diverse portfolio of well-balanced and delicious wines made to exacting standards. Sourced from across California’s great winegrowing regions, every vintage represents a labor of love, a commitment to quality, and a very personal promise to make great wine, in honor of Josh.

Joseph discovered a passion for wine at an early age, starting off as a wine steward at a local restaurant in upstate New York, where he was raised. He spent a decade serving as a world-class sommelier followed by another decade as a wine industry executive. After years of hard work, he left it all behind to pursue his dream: starting his own wine company, making wines from California. Today, he lives with his dog Molly and frequently gets visits from his daughter Cailen at their home in Cape Cod, Massachusetts.

"American Winery of the Year" – Wine Enthusiast, 2021

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As Paso Robles, California has soared in number of wineries and gained in popularity, Cabernet Sauvignon has firmly taken root as the region’s number one varietal. Alone, it accounts for just over 40% of plantings and is grown throughout both the western and eastern sides of the appellation. Though viticulture here dates back to the 18th century, Cabernet Sauvignon didn’t emerge as a significant grape here until the 1970’s. But since then it has definitely made up for lost time.

Legendary winemaker and consultant Andre Tchelistcheff first recognized Paso’s potential with Cabernet Sauvignon in the early 1960’s. The calcareous soil and dramatic diurnal temperature changes of Paso’s westside particularly intrigued him. Today modern winemaking techniques and focused experimentation with various clones, rootstocks and vineyard strategies optimize the region's ideal combination of soil and climate to deliver the best fruit possible.

The results are evident in the glass. Paso Robles Cabernet Sauvignon can be mesmerizing, with rich aromas and flavors of blackberry, cassis, black cherry, graphite, toasty oak, vanilla and spice. The structure, balance and unbridled opulence of these wines impress from first sip to last. Not surprisingly, Paso Robles Cabernet Sauvignons have steadily grown in reputation, not just in the U.S., but around the world.

SWS480817_2017 Item# 603739

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