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Flat front label of wine

Hogue Fruit Forward Johannisberg Riesling 2003

Riesling from Columbia Valley, Washington
    0% ABV
    • WS88
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    0% ABV

    Winemaker Notes

    Riesling makes some of the greatest wines in the world when planted in the right vineyard site. Eastern Washington has a climate similar to that of northern Germany, where the great Rieslings of the Rhein are made. Riesling a late ripening variety, thrives in Washingtons cool winters and warm, dry summers. At optimum ripeness it develops a trademark apricot, tangerine, citrus and kiwi flavors with vanilla, clove and cinnamon complexities in the nose. While weve left a small amount of residual sugar in the 1999 Riesling, its balanced acidity keeps the finish crisp and lingering. Its flavorful enough to pair with blue cheese and complex enough to stand up to a spicy Thai meal.

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    Hogue

    The Hogue Cellars

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    The Hogue Cellars, Columbia Valley, Washington
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    The Hogue Cellars, founded in 1982 by Mike and Gary Hogue, is located in Eastern Washington's Columbia Valley, the premier grape growing region of the state. The climate and soils of the Columbia Valley produce grapes with intense fruit flavors and high natural acidity. The wines have a liveliness and ripe, zesty fruit flavors that make them ideal complements to a wide range of foods.
    PBC2173540_2003 Item# 75120