Processing Your Order...

Search for ""

$20 off your $100 order*. Use code 20NEW

$20 off your $100 order*. Use code 20NEW

There was an error redeeming your code.

*New customers only. One-time use per customer. Order must be placed by 3/31/2019. The $20 discount is given for a single order with a minimum of $100 excluding shipping and tax. Items with pricing ending in .97 are excluded and will not count toward the minimum required. Discount does not apply to corporate orders, gift certificates, StewardShip membership fees, select Champagne brands, Riedel glassware, fine and rare wine, and all bottles 3.0 liters or larger. No other promotion codes, coupon codes or corporate discounts may be applied to order.

Update your browser to enjoy all that Wine.com has to offer.

It's easy to update and using the latest version
of Internet Explorer means all your web browsing will be better.

Yes, Update Now
Flat front label of wine
Flat front label of wineFront shot of wine bottle

Head High Rose 2015

Rosé from North Coast, California
    0% ABV
    Other Vintages
    All Vintages
    Currently Unavailable $17.98
    Try the
    20
    17 98
    Save $2.02 (10%)
    Ships today if ordered in next 50 minutes
    Limit 0 bottles per customer
    Sold in increments of 0
    1
    Limit Reached
    0.0 0 Ratings
    My Wine Share
    Vintage Alert
    Alert me when new vintages are available
    Rate for better recommendations
    (256 characters remaining)

    0.0 0 Ratings
    0% ABV

    Winemaker Notes

    Head High Rose contains the sweet and ripe berry highlights of Pinot Noir but with bold, bright cherry and strawberry flavors and hints of wild, woody herbs. A refreshing acidity sharpens the fruit and leads to a lingering, crisp finish.

    Critical Acclaim

    All Vintages
    Head High

    Head High

    View all wine
    Head High, California
    Image of winery
    Head High Wines’ roots originate on California’s North Coast, where their grapes are grown and our passion for surfing and wine thrive. Their vibrant, flavorful wines encourage exploration of life’s pleasures and make a tangible impact on the world. One dollar for every two bottles you buy benefits community and environmental organizations. Head High Wines’ ambassadors work to promote environmental awareness and inspire outdoor adventure. Their free-spirited, hardworking winegrowers are dedicated to creating fine wines that matter through vineyard stewardship and sustainable practices. They believe wine can not only deliver joy but can enrich and foster community.
    Image for North Coast content section

    North Coast

    View all wine

    Reaching up California's coastline and into its valleys north of San Francisco, the North Coast AVA includes six counties: Marin, Solano, Napa, Sonoma, Mendocino and Lake. While Napa and Sonoma enjoy most of the glory, the rest produce no shortage of quality wines in an intriguing and diverse range of styles.

    Climbing up the state's rugged coastline, the chilly Marin County, just above the City and most of Sonoma County, as well as Mendocino County on the far north end of the North Coast successfully grow cool-climate varieties like Pinot Noir, Chardonnay and in some spots, Riesling. Inland Lake County, on the other hand, is considerably warmer, and Cabernet Sauvignon, Zinfandel and Sauvignon Blanc produce some impressive wines with affordable price tags.

    Image for Rosé Wine content section

    Rosé Wine

    View all wine

    Whether it’s playful and fun or savory and serious, most rosé today is not your grandmother’s White Zinfandel, though that category remains strong. Pink wine has recently become quite trendy, and this time around it’s commonly quite dry. It is produced throughout the world from a vast array of grape varieties, but the most successful sources are California, southern France (particularly Provence), and parts of Spain and Italy.

    Since the pigment in red wines comes from keeping fermenting juice in contact with the grape skins for an extended period, it follows that a pink wine can be made using just a brief period of skin contact—usually just a couple of days. The resulting color will depend on the grape variety and the winemaking style, ranging from pale salmon to deep magenta. These wines are typically fresh and fruity, fermented at cool temperatures in stainless steel to preserve the primary aromas and flavors. Most rosé, with a few notable exceptions, should be drunk rather young, within a few years of the vintage.

    HNYTHKHHR15C_2015 Item# 153857