Processing Your Order...

New Customers Save $20 off $100+* with code AUGUSTNEW

New Customers Save $20* with code AUGUSTNEW

*For new customers only. Order must be placed by 8/31/2017. The $20 discount is given for a single order of $100 or more excluding shipping and tax. Some exclusions may apply. Promotion code does not apply to certain Champagne brands, Riedel glassware, gift certificates, fine and rare wine and all bottles 3.0 liters or larger. Promotion does not apply to corporate orders. No other promotion codes, coupon codes or corporate discounts may be applied to order. Not valid on Bordeaux Futures.

Due to state regulations, we cannot ship wine to California

Gnarly Head Barbeque Set

Wine & Food Gift Baskets from Other
    Ships Fri, Aug 25
    Limit 0 bottles per customer
    Sold in increments of 0
    Currently Unavailable $49.99
    Try the
    69 99
    49 99
    Save $20.00 (29%)
    Add to Cart
    1
    Alert me when new vintages are available
    Rate for better recommendations
    No Rating

    Description

    For those who live to grill, we went all out creating the essential BBQ set. From the non-stick grill "wok" which lets you toss seafood and veggies without mishap, to the long-handled silicone basting brush which holds sauce like a pro. Add a heat-resistant BBQ mitt, some tangy BBQ sauce and a trio of dry rubs and you are well on your way to great grilling.

    Pair your grilled specialties with Gnarly Head Old Vine Zinfandel. Rich in dark berry flavors and crafted from grapes from 35-80 year old vines - this is the perfect wine for ribs and Q!

    Each gift basket contains the following items:

    • Gnarly Head Old Vine Zinfandel (750 ml)
    • 12" Square Non-Stick Grill Wok
    • Heat Resistant Silver Grilling Mitt
    • Long-Handled Rosewood Silicone Basting Brush
    • Set of 3 Herb Grilling Rubs (Poultry/Seafood/Beef/Lamb) (1.75 oz/ea)
    • Southern Roadhouse BBQ Sauce (18 oz.)
    • Nunes Farms Spicy Cocktail Almonds (.5 oz)

    Basket Dimensions: Width: 11" Height: 5" Length: 13"

    Critical Acclaim

    Walla Walla Valley

    View all wine

    Responsible for some of Washington’s most highly acclaimed wines...

    View More

    Responsible for some of Washington’s most highly acclaimed wines, the Walla Walla Valley has experienced a surge in popularity in recent years. It is home to both historic wineries and younger, up-and-coming producers. Though it is cooler and wetter than most of Washington State’s viticultural areas, irrigation from the Columbia River is still common, though some vineyards on the rainier eastern end of the AVA are able to dry farm.

    The conditions in the Walla Walla Valley are perfectly suited to Rhône-inspired Syrahs, distinguished by savory notes of black olives, smoke, bacon fat, and fresh earth. Cabernet Sauvignon and Merlot are produced in a range of styles from smooth and supple to tannic and structured. White varieties are a relative rarity here. Sauvignon Blanc is sometimes blended with Sémillon in the style of Bordeaux white blends, resulting in a richer, rounder version take on the variety. Plantings of Viognier are minimal, but often quite successful.

    Syrah/Shiraz

    View all wine

    Marked by unmistakable aromatics, a savory palate, and an elegant texture...

    View More

    Marked by unmistakable aromatics, a savory palate, and an elegant texture, Syrah is capable of producing fascinatingly complex and long-lived wines with a stunning purple hue. Native to the Northern Rhône, Syrah’s best examples are found in Hermitage and Côte-Rôtie. It is also an important component of the GSM blends of the Southern Rhône and beyond, alongside Grenache and Mourvèdre. Both varietal Syrah and GSM blends are common in Australia and California and are gaining popularity in Washington State. In Australia, Syrah is known by the synonym Shiraz, which tends to indicate a bolder, fruit-driven style of wine, and is occasionally blended with Cabernet Sauvignon for added depth and structure.

    In the Glass

    At its best, Syrah shows aromas and flavors of purple fruits, fragrant violets, baking spice, white pepper, smoke, and even bacon fat. Many examples from California aim to recreate this savory style, while others focus more on concentrated fruit flavors. In Australia, under the name Shiraz, it shines as that country’s unofficial signature red grape, producing deep, dark, intense, and often jammy reds.

    Perfect Pairings

    Cool-climate Syrah, with its peppery spices, is a natural match with flavorful Moroccan-spiced lamb dishes, where the spice is more about flavor than heat. With Australian Shiraz, grown in warmer regions, heavy meat dishes with abundant protein and fat are a necessity to match the intensity of the wine.

    Sommelier Secret

    Due to the success of Australian “Shiraz,” this synonym for Syrah has been adopted by winemakers throughout the world. If the label says “Shiraz,” you can typically expect a plush, fruity, and potent wine made in the Australian style. New World "Syrah" will generally more closely resemble the French style.

    ADX91064_0 Item# 91064

    Update your browser to enjoy all that Wine.com has to offer.

    It's easy to update and using the latest version
    of Internet Explorer means all your web browsing will be better.

    Yes, Update Now