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$20 off your $100 order*. Use code 20NEW

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*New customers only. One-time use per customer. Order must be placed by 4/30/2019. The $20 discount is given for a single order with a minimum of $100 excluding shipping and tax. Items with pricing ending in .97 are excluded and will not count toward the minimum required. Discount does not apply to corporate orders, gift certificates, StewardShip membership fees, select Champagne brands, Riedel glassware, fine and rare wine, and all bottles 3.0 liters or larger. No other promotion codes, coupon codes or corporate discounts may be applied to order.

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Flat front label of wine

Gaja Ca' Marcanda Promis 2000

Tuscan Blends from Tuscany, Italy
  • WE92
  • RP90
0% ABV
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Try the 2016 Vintage 54 99
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Winemaker Notes

Promis represents the combination of grapes from Gaja's two Tuscan estates - Merlot and Syrah from Ca'Marcanda and Sangiovese from Pieve Santa Restituta. The blend will vary from year to year as Ca'Marcanda's vineyards mature.

Color: Light garnet.
Aroma: Bright and fruity with a jammy nose.
Taste: Full to medium-bodied, with medium chewy tannins and a firm finish.

This blend of 55% Merlot, 35% Syrahand 10% Brunello features piercinghigh-toned aromas of smoke andcherries layered over a base of darker,plummier fruit. There's plenty ofcocoa, chocolate and French oak, butalso a snap of juicy acidity that bringsit back to its Italian roots. FromAngelo Gaja.

Critical Acclaim

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WE 92
Wine Enthusiast
RP 90
Robert Parker's Wine Advocate
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Gaja Ca' Marcanda

Gaja Ca' Marcanda

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Gaja Ca' Marcanda, Italy
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Along the Tuscan seaboard extending south from Livorno lies the Maremma. For centuries a marshland, it has established itself over the last quarter century as one of Italy's most prestigious wine regions.

The area boasts an excellent climate for growing international grape varieties such as Cabernet Sauvignon, Cabernet Franc, Merlot and Syrah. Hot summer days are freshened by brisk sea breezes and cool nighttime temperatures, ideal for fully ripened grapes.

The alluvial soil is unique in that it consists of two distinct types: terre brune ("dark earth", predominately loam and clay, with very little limestone or stone) and terre bianche ("white earth", primarily clay and sand, rich in limestone and filled with abundant stones and pebbles of different sizes).

It is in this region that wine icon Angelo Gaja, owner of the Gaja Winery, began a new winemaking venture — Ca'Marcanda. His aim was to transfer the experience of his Piemontese culture to the Maremma - to first acquire a thorough understanding of the potential of the different soil types and then to emphasize their specificity and uniqueness in the wines that are produced. The Maremma provides a perfect opportunity to apply this experience to growing international varieties. In 1996, along the road between Bolgheri and Castagneto Carducci, Gaja began planting 150 acres of vineyards, primarily with Cabernet Sauvignon and Merlot, but also Cabernet Franc and Syrah.

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Legendary in Italy for its Renaissance art and striking landscape, Tuscany is also home to many of the country’s best red wines. Sangiovese reigns supreme here, as either the single varietal, or a dominant player, in almost all of Tuscany’s best.

A remarkable Chianti, named for its region of origin, will have a bright acidity, supple tannins and plenty of cherry fruit character. From the hills and valleys surrounding the medieval village of Montalcino, come the distinguished and age-worthy wines based on Brunello (Sangiovese). Earning global acclaim since the 1970s, the Tuscan Blends are composed solely of international grape varieties or a mix of international and Sangiovese. The wine called Vine Nobile di Montepulciano, composed of Prognolo Gentile (Sangiovese) and is recognized both for finesse and power.

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NOR112422_2000 Item# 53500