Domaine Huet Vouvray Moelleux Premier Trie Clos du Bourg 2018  Front Label
Domaine Huet Vouvray Moelleux Premier Trie Clos du Bourg 2018  Front LabelDomaine Huet Vouvray Moelleux Premier Trie Clos du Bourg 2018  Front Bottle Shot

Domaine Huet Vouvray Moelleux Premier Trie Clos du Bourg 2018

  • RP96
  • WS93
750ML / 0% ABV
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3.0 7 Ratings
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3.0 7 Ratings
750ML / 0% ABV

Winemaker Notes

A deep and vibrant color. On the nose, subtle floral essences and tasty aromas of jammy apricot sets the tone of this wine. The palate is creamy and pure and a beautiful balance of Chenin, with aromas of rhubarb and a spicy finish.

Critical Acclaim

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RP 96
Robert Parker's Wine Advocate
The 2018 Vouvray Clos du Bourg Moelleux Première Trie is fine, pure and vital on the remarkably complex nose, initially with white asparagus and mushroom aromas, but with more aeration, fresh toast, oak and flinty notes take over. The palate is sweet and lush but serious, vibrantly fresh and highly elegant, provided with fine and lingering tannins as well as a lovely touch of fresh oak. Still sweet but delicate and vital, it has a highly attractive juiciness that is structured but serious, along with firm tannins extracted from the oak barrels. The darker toned, Pinot-like Première Trie is perhaps even finer and saltier than the beautifully balanced and finessed regular Moelleux and needs more time to integrate all its components.
WS 93
Wine Spectator
This caresses the palate, featuring bittersweet almond paste flavors up front, followed by mirabelle plum, apricot and mango notes. Racy acidity and a minerally spine create serious structure. Complex, with a persistent finish. Drink now through 2034.
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Domaine Huet

Domaine Huet

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Domaine Huet, France
Domaine Huet Winery Image
Since its founding in 1928, Vouvray’s Domaine Huet has been the standard-bearer for great, age-worthy Chenin Blanc. And to this day, year after year, the estate produces some of the world’s most compelling white wines—and in a remarkable range that spans sparkling, dry, semi-dry, and breathtaking dessert styles.

Today, Domaine Huet may be making its most consistently great wines. As was one of the earliest adopters of biodynamic practices, and with years of experience working with the appellation's greatest terroirs, winemaker Jean-Bernard Berthome and his team are achieving a fascinating level of transparency, purity, and knife-edged balance in the wines.

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PRG000323_18_2018 Item# 534023

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