Domaine Faiveley Gevrey-Chambertin Les Cazetiers Premier Cru 2013 Front Label
Domaine Faiveley Gevrey-Chambertin Les Cazetiers Premier Cru 2013 Front LabelDomaine Faiveley Gevrey-Chambertin Les Cazetiers Premier Cru 2013  Front Bottle Shot

Domaine Faiveley Gevrey-Chambertin Les Cazetiers Premier Cru 2013

  • BH94
  • WS92
  • JS92
  • RP91
750ML / 0% ABV
Other Vintages
  • BH94
  • RP93
  • WS94
  • RP94
  • BH94
  • WE93
  • WS95
  • BH95
  • JS94
  • WE94
  • BH94
  • WS91
  • RP90
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Winemaker Notes

Critical Acclaim

All Vintages
BH 94
A classic Gevrey nose displays an abundance of that sauvage character that adds breadth to the intensely earthy plum, spice and black currant scents. The exceptionally rich, powerful and imposingly concentrated middle weight plus flavors possess plenty of minerality that adds a sense of lift to the palate coating finish where the supporting tannins are notably firm. Even so, in much the same fashion as the Combe aux Moines this is a bit less youthfully austere than it usually is. Good stuff and worth considering.
Barrel Sample: 91-94
WS 92
Wine Spectator
Elegant and firmly structured, boasting cherry, currant and floral flavors, with spice and licorice hints. Finishes with a juicy blast of fruit and spice. Best from 2017 through 2025. 170 cases imported.
JS 92
James Suckling
This has some concentration and ripeness with blueberry and blackberry. Full to medium body, firm tannins and a long finish. Extremely attractive. Drink or hold.
RP 91
Robert Parker's Wine Advocate
Tasted blind at the Burgfest tasting in Beaune, the 2013 Gevrey-Chambertin 1er Cru Les Cazetiers is darker in color than its peers and the aromatics are more broody: blackberry and dark plum, a little sullen in the context of the vintage. The palate is medium-bodied with supple tannin, tightly coiled and like the aromatics, it feels a little contained and takes time to unfurl, though it does with several minutes in the glass. I would wait another 3-4 years or at least give this a couple of hours decanting -- this is certainly on of the better Cazetiers in this vintage. Tasted September 2016.
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Domaine Faiveley

Domaine Faiveley

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Domaine Faiveley, France
Domaine Faiveley Winery Video

Founded in 1825, Bourgognes Faiveley has been handed down from father to son for over 175 years. As the sixth generation to take the reins, François Faiveley manages, with equal amounts passion and competence, the largest family domaine in Burgundy. Methodically reconstructing vineyards fractured by French inheritance laws, Bourgognes Faiveley today owns more appellations in their entirety (monopoles) than any other domaine in Burgundy.

"Faiveley’s wines are... supremely clean and elegant: definitive examples of Pinot Noir... above all they have richness and breed, the thumbprint of a master winemaker."

-Clive Coates M.W.

Côte d’Or, A Celebration of the Great Wines of Burgundy

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This small village is home to the Grands Crus in the farthest northerly stretches of Côte de Nuits and is famous for some of the deepest and firmest Burgundian Pinot noir.

Gevrey boasts nine Grands Crus, the best of which are arguably Le Chambertin and Chambertin-Clos de Bèze. As with all of the fragmented vineyards of Burgundy, it isn’t easy to differentiate between the two, which are situated adjacent with Clos de Bèze slightly further up the hill than Le Chambertin. Clos de Bèze has a shallower soil and if you’re really counting, may produce wines less intense but more likely to charm. Some compare Le Chambertin in both power and plentitude only to the prized Romanée-Conti Grand Cru farther south in Vosne-Romanée.

Two other Grands Crus vineyards, Mazis-Chambertin (also written Mazy-) and Latricières-Chambertin command almost as much regard as Le Chambertin and Chambertin-Clos de Bèze. The upper part of Mazy, called Les Mazis Haut is the best and Latricières-Chambertin offers an abundance of juicy fruit and a silky texture in the warmer vintages.

Other Grands Crus are Ruchottes-Chambertin, Charmes-Chambertin, Mazoyères-Chambertin, Griotte-Chambertin and Chapelle-Chambertin.

The most respected Pinot noir wines from Gevrey-Chambertin are robust and powerful but at the same time, velvety and expressive: black fruit, black liquorice and chocolate come into play. After some time in the bottle, the wines are harmonious with bright and sometimes candied fruit, and aromas of musk, truffle and forest floor. These have staying power.

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SWS385054_2013 Item# 204449

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