Domaine de la Janasse Chateauneuf-du-Pape Cuvee Chaupin 2018  Front Label
Domaine de la Janasse Chateauneuf-du-Pape Cuvee Chaupin 2018  Front LabelDomaine de la Janasse Chateauneuf-du-Pape Cuvee Chaupin 2018 Front Bottle Shot

Domaine de la Janasse Chateauneuf-du-Pape Cuvee Chaupin 2018

  • WS95
  • RP95
  • JD94
750ML / 15.5% ABV
Other Vintages
  • JD97
  • RP94
  • WS93
  • JS93
  • JD99
  • WE97
  • RP96
  • WS95
  • JS95
  • RP96
  • JD95
  • WS95
  • JS93
  • WS91
  • RP91
  • RP93
  • WS93
  • RP94
  • JD94
  • WS94
  • RP95
  • JD95
  • WS92
  • RP98
  • WS94
  • RP96
  • WS94
  • RP98
  • WS94
  • RP95
  • WS93
  • WS96
  • RP94
  • RP94
  • WS94
  • RP95
  • WS94
  • RP96
  • WS90
  • RP91
  • WS95
  • RP93
All Vintages
Currently Unavailable $69.99
Try the 2017 Vintage 74 99
85
69 99
Save $15.01 (18%)
Ships Tomorrow
Limit 0 bottles per customer
Sold in increments of 0
1
Limit Reached
0.0 0 Ratings
MyWine Share
Vintage Alert
Alert me when new vintages are available
Have you tried this? Rate it now
(256 characters remaining)

0.0 0 Ratings
750ML / 15.5% ABV

Winemaker Notes

Chaupin was first conceived when Eric Solomon began importing Domaine de la Janasse to the US in 1990. At the time, Eric was struck by the purity and energy of the old-vine Grenache that Christophe Sabon made from the lieu-dit of Chapouin and he convinced him to bottle a portion of this wine as a separate cuvée. Since that time the sourcing of Chaupin has expanded to include Grenache from sandy soils in La Janasse and Le Crau.

Critical Acclaim

All Vintages
WS 95
Wine Spectator

This bursts forth with delicious crushed plum, cherry puree and raspberry coulis notes that stretch out slowly through the lengthy, anise- and black tea–infused finish. Not shy with its fruit, but this has more than enough energy and detail for balance. Best from 2021 through 2038.

RP 95
Robert Parker's Wine Advocate

As usual, the 2018 Chateauneuf du Pape Chaupin displays more red fruit than the main bottling, being 100% Grenache from sandier soils. Raspberries and cherries appear on the nose alongside subtle hints of garrigue. The full-bodied palate is almost airy in feel, supported by a latticework of silky tannins and bright acids, while simultaneously adding bass notes of dark chocolate and licorice that linger on the finish. It's an impressive effort.

JD 94
Jeb Dunnuck

Another wine that displays the vintage profile, the 2018 Châteauneuf Du Pape Cuvée Chaupin reveals a translucent medium ruby color as well as pure Grenache notes of kirsch and strawberry fruits intermixed with lots of white pepper, Provençal garrigue, and toasted spice-like aromas and flavors. Playing in the medium to full-bodied end of the spectrum, it has a seamless texture, plenty of mid-palate depth, and a great finish. I’m inclined to recommend drinking this in its first decade of life, but I do love its balance and it has ripe tannins, so I expect it will actually evolve gracefully for a solid 15 years or more. It’s a pretty, elegant, classy wine that I would be thrilled to drink.

View More
Domaine de la Janasse

Domaine de la Janasse

View all products
Domaine de la Janasse, France
Domaine de la Janasse Hélène & Aimé Sabon Winery Image

Domaine de la Janasse has quickly become one of the Superstar estates of Chateauneuf-du-Pape. Led by the dynamic Christophe Sabon, the estate combines the best of both traditional and modern techniques to craft a collection of truly riveting wines from “simple” value-priced VDP’s to benchmark Chateauneufs.

The estate was founded in 1976 by Aimé Sabon, Christophe’s father, who still oversees the vineyards and farms organically. The property consists of 40 Hectares, spread over as many as 70 different parcels throughout the appellation.

While Aime works in the vineyards, his son, Christophe Sabon, is in charge of wine production. Christophe is a self-proclaimed “great defender of Grenache,” which still represents 75% of their vines. He manages the common rusticity of Grenache-based wines through meticulous work in the vineyards and cellar. The result is a wide range of lavishly ripe, extracted Chateauneuf-du-Papes and Cotes-du-Rhônes that are complex and yet balanced with acidity -- often in contradiction to an appellation better known for sheer exuberance and power. As Robert Parker points out: “The young and talented Christophe Sabon continues to display the sure-handed touch of a veteran winemaker”.

Image for Chateauneuf-du-Pape Rhone, France content section

Chateauneuf-du-Pape

Rhone, France

View all products

Famous for its full-bodied, seductive and spicy reds with flavor and aroma characteristics reminiscent of black cherry, baked raspberry, garrigue, olive tapenade, lavender and baking spice, Chateauneuf-du-Pape is the leading sub-appellation of the southern Rhône River Valley. Large pebbles resembling river rocks, called "galets" in French, dominate most of the terrain. The stones hold heat and reflect it back up to the low-lying gobelet-trained vines. Though the galets are typical, they are not prominent in every vineyard. Chateau Rayas is the most obvious deviation with very sandy soil.

According to law, eighteen grape varieties are allowed in Chateauneuf-du-Pape and most wines are blends of some mix of these. For reds, Grenache is the star player with Mourvedre and Syrah coming typically second. Others used include Cinsault, Counoise and occasionally Muscardin, Vaccarèse, Picquepoul Noir and Terret Noir.

Only about 6-7% of wine from Chateauneuf-du-Pape is white. Blends and single-varietal bottlings are typically based on the soft and floral Grenache Blanc but Clairette, Bourboulenc and Roussanne are grown with some significance.

The wine of Chateauneuf-du-Pape takes its name from the relocation of the papal court to Avignon. The lore says that after moving in 1309, Pope Clément V (after whom Chateau Pape-Clément in Pessac-Léognan is named) ordered that vines were planted. But it was actually his successor, John XXII, who established the vineyards. The name however, Chateauneuf-du-Pape, translated as "the pope's new castle," didn’t really stick until the 19th century.

Image for Rhône Blends content section
View all products

With bold fruit flavors and accents of sweet spice, Grenache, Syrah and Mourvèdre form the base of the classic Rhône Red Blend, while Carignan, Cinsault and Counoise often come in to play. Though they originated from France’s southern Rhône Valley, with some creative interpretation, Rhône blends have also become popular in other countries. Somm Secret—Putting their own local spin on the Rhône Red Blend, those from Priorat often include Merlot and Cabernet Sauvignon. In California, it is not uncommon to see Petite Sirah make an appearance.

CDP652912_2018 Item# 652912

Internet Explorer is no longer supported.
Please use a different browser like Edge, Chrome or Firefox to enjoy all that Wine.com has to offer.

It's easy to make the switch.
Enjoy better browsing and increased security.

Yes, Update Now
Cheers to You!

New Customers! Save $20 off $100*. Code NEW2021

New Customers! Save $20 off $100*. Code NEW2021

There was an error redeeming your code.

*New customers only. One-time use per customer. Order must be placed by 3/31/2021. The $20 discount is given for a single order with a minimum of $100 excluding shipping and tax. Items with pricing ending in .97 are excluded and will not count toward the minimum required. Discount does not apply to corporate orders, gift certificates, StewardShip membership fees, select Champagne brands, Riedel glassware, fine and rare wine, 187ML splits, Picked by Wine.com subscriptions, and all bottles 3.0 liters or larger. No other promotion codes, coupon codes or corporate discounts may be applied to order. Offer valid subject to state law limitations.

Search for ""

Processing Your Order...