Crossbarn Sonoma Coast Pinot Noir 2015 Front Label
Crossbarn Sonoma Coast Pinot Noir 2015 Front LabelCrossbarn Sonoma Coast Pinot Noir 2015 Front Bottle Shot

Crossbarn Sonoma Coast Pinot Noir 2015

  • JS92
  • RP90
750ML / 0% ABV
Other Vintages
  • JS92
  • JD90
  • RP94
  • JS92
  • JD91
  • WS90
  • JS92
  • RP91
  • WS90
  • JD90
  • JS92
  • RP91
  • WS91
  • JS92
  • RP91
  • RP92
  • WW91
  • WS90
  • D90
  • TP90
  • W&S92
  • RP90
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4.0 14 Ratings
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4.0 14 Ratings
750ML / 0% ABV

Winemaker Notes

This alluring Sonoma Coast Pinot Noir embraces the complexity, structure and elegance, imparted by salty ocean breezes and fog-washed hillsides. Aromas of crushed violet, Chinese tea, ripe raspberry, currant and musk are seamlessly echoed on a silky yet structured palate resplendent with wild berry, fresh cherry, blood orange and a hint of spice. A long, energetic finish turns somewhat nostalgic with the reminiscence of warm, tart, cherry pie.

Critical Acclaim

All Vintages
JS 92
James Suckling
A pinot with slate, stone and blueberry character. Full bodied, and dense with a pretty tannin tension. Juicy fruit. Drink now.
RP 90
Robert Parker's Wine Advocate
Deep ruby-purple colored, the 2015 Pinot Noir is intensely scented of crushed black and red cherries with hints of game, mossy tree bark and charcoal. Medium to full-bodied, the palate is packed with vibrant cherry and red berry flavors, framed by velvety tannins, finishing with great purity.
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Crossbarn

Crossbarn

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Crossbarn, California
Crossbarn Paul Hobbs Winery Image

Established by Paul Hobbs to honor his family’s farming legacy, Crossbarn strives to craft wines that capture the truest expressions of the Sonoma Coast, Sonoma County, and Napa Valley appellations. By sustainably nurturing each vineyard and using minimalist winemaking techniques, Crossbarn is a reflection of the ideals of farm life and having a deep sense of respect for family, a love of the land, and the joy of collaborative effort.

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The Sonoma Coast AVA is large in area but, not counting overlapping regions like Russian River Valley, only has a few thousand acres of grapevines—and it’s no wonder. Much of the region is rugged and not easily accessible. Its proximity to the Pacific Ocean’s fog and cool breezes limits the varieties that can be cultivated, but it proves to be an ideal environment for high quality Pinot Noir.

Since fog is a frequent fact of life here, as are heavy marine layers that sometimes bring rain, the best vineyards are wisely planted above the fog line, on picturesque ridges that capture enough sun to provide even ripening. That, with the overnight drop in temperature that reliably preserves acidity, results in fine expressions of Pinot Noir that often receive tremendous critic and consumer praise alike, and are often in high demand.

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CHMPHB3901015_2015 Item# 355494

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