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New Customers Save $20 off $100+* with code JANNEW20

New Customers Save $20* with code JANNEW20

*New customers only. One-time use per customer. Order must be placed by 1/31/2018. The $20 discount is given for a single order with a minimum of $100 excluding shipping and tax. Items with pricing ending in .97 are excluded and will not count toward the minimum required. Discount does not apply to corporate orders, gift certificates, StewardShip membership fees, select Champagne brands, Riedel glassware, fine and rare wine, and all bottles 3.0 liters or larger. No other promotion codes, coupon codes or corporate discounts may be applied to order.

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    Cookies & Corks Wine Gift Set

    Mixed Collections from
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          Description

          We bring to you a unique tasting experience from Cookies & Corks - all natural, gourmet, sweet and savory cookies crafted to pair with wines. These decadent cookies contain distinctive ingredients specifically meant to pair with certain wine varietals. We encourage you or your gift recipients to have fun pairing these cookies with two wines from Joel Gott: Unoaked Chardonnay and Zinfandel. No matter how you mix and match your cookies and wine, a dynamic combination of flavors shows up to entertain and delight you.

          Wine Gift Set Includes:

            • Joel Gott Unoaked Chardonnay:
              This Chardonnay engages your nose with bright citrus, vanilla and honeysuckle aromas. On the palate, stone fruit and apple flavors are balanced by a clean, bright backbone, with a round midpalate and mineral-driven finish.

            • Joel Gott Zinfandel
              This California Zinfandel delivers aromas of raspberries, blackberries and blueberry jam. Dense and rich on the front of the palate, with bright acidity on the mid-palate, and a long finish.

            • Cookies and Corks Sea Salt Chocolate Oatmeal Cookies This box contains fifteen bite-sized cookies created to pair specific wine varietals, including Zinfandel, Cabernet Sauvignon and Sparkling wine.

            • Cookies and Corks Zesty Lemon Cookie This box contains fifteen bite-sized cookies created to pair with specific wine varietals, including Chardonnay, Zinfandel and Sauvignon Blanc.

            Due to the popularity of this gift, wines or vintages sometimes sell out. Should this happen, we will always substitute with the current vintage and wines with equal or greater value.

            Pursuant to state laws in New York, gifts that contain both food and wine will be sent in two separate packages.

          Critical Acclaim

          All Vintages

          Central Coast

          View all wine

          The largest and perhaps most varied of California’s wine-growing regions, the Central Coast produces the majority of the state's wine. The sprawling district covers most of the vineyard land between San Francisco and Santa Barbara from the coast inland nearly all the way to the Central Valley. Encompassing an extremely diverse array of climates, soil types, and wine styles, it contains many smaller sub-AVAs, including Monterey, Paso Robles, Santa Ynez Valley, Santa Maria Valley, and Santa Cruz Mountains.

          Just about every major international grape variety is planted within this vast AVA, from Pinot Noir and Chardonnay to Cabernet Sauvignon and Zinfandel. A significant proportion of the region’s produce is generic, inexpensive bulk wine, but the Central Coast is also home to many small, artisanal wineries crafting unique, high-quality wines, as well as everything in between.

          Chardonnay

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          One of the most popular and versatile white wine grapes, Chardonnay offers a wide range of flavors and styles depending on where it’s grown and how it’s made. In Burgundy, Chardonnay produces some of the finest white wines in the world, typically tending towards minimal intervention in the winery and at its best resulting in remarkable longevity. This grape is popular throughout the world, but perhaps its second most important home is in California, where both oaky, buttery styles and leaner, European-inspired wines enjoy great popularity. Oregon, Australia, South America, South Africa, and New Zealand are also significant producers of Chardonnay.

          In the Glass

          When planted on cool sites, Chardonnay’s flavors tend towards grapefruit, green apple, minerals, and white stone fruit, while warmer locations coax out richer, more tropical flavors of fig, melon, and pineapple. Oak can add notes of vanilla, coconut, and spice (as well as texture), while malolactic fermentation can impart soft, buttery acidity.

          Perfect Pairings

          Chardonnay is as versatile at the table as it is in the vineyard. The crisp, clean, Chablis-like styles go well with simple seafood, light chicken dishes, and salads. Richer Chardonnays marry well with cream or oil-based sauces.

          Sommelier Secret

          Since the 1990s, big, oaky, buttery Chardonnays from California have enjoyed explosive popularity. More recently, the pendulum has begun to swing in the opposite direction, towards a clean, crisp style that rarely utilizes new oak. These Old-World style wines have been dubbed the “New California Chardonnays,” and anyone who claims they do not like Chardonnay should give them a try.

          PDX120046MA_0 Item# 120046

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