Processing Your Order...

Search for ""

Update your browser to enjoy all that Wine.com has to offer.

It's easy to update and using the latest version
of Internet Explorer means all your web browsing will be better.

Yes, Update Now

New Customers Save $30 off $100+* with code JUNENEW30

New Customers Save $30* with code JUNENEW30

*New customers only. One-time use per customer. Order must be placed by 6/30/2018. The $30 discount is given for a single order with a minimum of $100 excluding shipping and tax. Items with pricing ending in .97 are excluded and will not count toward the minimum required. Discount does not apply to corporate orders, gift certificates, StewardShip membership fees, select Champagne brands, Riedel glassware, fine and rare wine, and all bottles 3.0 liters or larger. No other promotion codes, coupon codes or corporate discounts may be applied to order.

Due to state regulations, we cannot ship wine to California

Col Vetoraz Prosecco

Non-Vintage Sparkling Wine from Prosecco, Italy
    0% ABV
    All Vintages
    Currently Unavailable $15.99
    Try the
    15 99
    15 99
    Save $0.00 (0%)
    Ships Mon, Jun 25
    Limit 0 bottles per customer
    Sold in increments of 0
    Add to Cart
    0
    Limit Reached
    0.0 0 Ratings
    Share
    Vintage Alert
    Alert me when new vintages are available
    Rate for better recommendations
    (256 characters remaining)
    Cancel Save

    0.0 0 Ratings
    0% ABV

    Winemaker Notes

    "Col Vetoraz is situated in one of the best areas for growing Prosecco, and is among the leading local wineries for quality. . .the Brut is one of the best Proseccos of this type, and the elegant range of aromas, a trademark of all Col Vetoraz products, is reflected in its balanced flavor."
    -Gambero Rosso, 2002

    You enter any good restaurant in northern Italy. You sit down. Before you can unfold your napkin, a waiter is pouring you a glass of sparkling wine. You begin to protest, but then you look around. Everyone is drinking it. Two delightful things are happening. You are experiencing culture shock, and you have just discovered Prosecco.

    Your first sip validates that there is a higher and older wisdom at work here. The Italians know much better than you that Prosecco's bubbles will start the meal with a festive flair, that it will stimulate your appetite, that it will work perfectly with your antipasti, and that you will smile when you see the price on your tab.

    For the record, Prosecco is the name of the grape and the wine. It comes from the Veneto Region, roughly between Verona and Venice. When you think of Italian sparkling wine, you might imagine that they are all like Asti Spumante. Believe us, Col Vetoraz Prosecco has nothing to do with sweet wine. On the other hand, it is not as acidic as Champagne and will never hurt your stomach, nor is it neutral and thin like many Spanish sparklers. It is its own animal, and kind of a secret, though this is changing. This wine is uniquely Italian, completely versatile, never boring, and so affordable you can open it on a whim. The utterly charming essence of Prosecco is a round, pear-like quality with hints of flowers and citrus. Why not start all of your meals with a glass of Col Vetoraz?

    Critical Acclaim

    All Vintages
    Col Vetoraz

    Col Vetoraz

    View all wine
    Col Vetoraz, Prosecco, Italy
    "Col Vetoraz is situated in one of the best areas for growing Prosecco, and is among the leading local wineries for quality. . .the Brut is one of the best Proseccos of this type, and the elegant range of aromas, a trademark of all Col Vetoraz products, is reflected in its balanced flavor."
    -Gambero Rosso, 2002

    Prosecco

    View all wine

    One of the world’s most popular and playful sparkling wines, Prosecco is a specialty of northeastern Italy, spanning nine provinces of the Veneto and Fruili-Venezia Giulia regions. A higher-quality version that must meet more stringent production requirements is known as Prosecco Superiore and must come from the town of either Valdobiaddene or Conegliano. Prosecco can be produced as a still wine, a semi-sparkling wine (“frizzante”), or a fully sparkling wine (“spumante”)—the latter being the most common. While it is typically produced in a “brut” (dry) style, its fresh and fruity character makes it seem a bit sweeter than it actually is. “Extra brut” styles incorporating higher levels of residual sugar are quite popular, however.

    Made from the Glera grape, which was formerly and confusingly called Prosecco, these wines are notable for pleasant flavors of peach, pear, melon, green apple, and honeysuckle. Lower pressure during the carbonation process (also called the tank method) means that the bubbles are lighter and frothier than in Champagne or other traditional method sparkling wine, and less persistent. Prosecco is also a great choice to blend with orange juice for mimosas for a classic brunch beverage.

    GPW317801_0 Item# 76161