Chelane State Winery Estate Vineyard Pinot Noir 2009
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Thin-skinned, finicky and temperamental, Pinot Noir is also one of the most rewarding grapes to grow and remains a labor of love for some of the greatest vignerons in Burgundy. Fairly adaptable but highly reflective of the environment in which it is grown, Pinot Noir prefers a cool climate and requires low yields to achieve high quality. Outside of France, outstanding examples come from in Oregon, California and throughout specific locations in wine-producing world. Somm Secret—André Tchelistcheff, California’s most influential post-Prohibition winemaker decidedly stayed away from the grape, claiming “God made Cabernet. The Devil made Pinot Noir.”
Centered on Lake Chelan in north central Washington, only about one percent of the region’s total area is planted to vine. The lake is large enough to moderate the weather patterns for its surrounding vineyards; the region supports a large variety of grape varieties.