Chateau Lynch-Bages (Futures Pre-Sale) 2019  Front Label
Chateau Lynch-Bages (Futures Pre-Sale) 2019  Front LabelChateau Lynch-Bages (Futures Pre-Sale) 2019 Front Bottle Shot

Chateau Lynch-Bages (Futures Pre-Sale) 2019

  • V98
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  • D97
  • JS97
  • RP97
750ML / 14.1% ABV
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750ML / 14.1% ABV

Winemaker Notes

The Chateau Lynch Bages 2019 is in line with the previous wines of the property with a blend dominated by Cabernet Sauvignon. This great Bordeaux wine offers a characteristic fruity nose with fresh and spicy notes, as well as fine woody notes. The smooth and balanced palate is supported by a beautifully dense and powerful tannic structure, providing plenty of precision and fruit.

Varietal Composition: 70% Cabernet Sauvignon, 24% Merlot, 3% Cabernet Franc, 3% Petit Verdot
The Barrel Sample for this wine is above 14% ABV.

*Please note that the price on Wine.com of this 2019 Bordeaux Future does not include any tariffs. As of June 2020, there remains a 25% tariff imposed on French wines at or below 14% Alcohol-by-Volume by the U.S. and approved by the World Trade Organization related to the Airbus/Boeing dispute. We are hopeful that this is a short-term tariff which will not be in place when the wine is ready to be imported into the U.S., as Bordeaux Futures typically ship 2-years after they are offered. Should tariffs still be in effect when the wine is ready to be imported, we will contact affected customers with an update to our plans and timing.

Critical Acclaim

All Vintages
V 98
Vinous
The 2019 Lynch Bages is stunning. Rich, ample and dramatic, the 2019 possesses tremendous richness and an intensity that builds all the way through to the finish. Inky red and purplish fruit, new leather, cedar and blueberry are all pushed forward here. Vibrant and expansive from the very first taste, with tremendous saline energy backing it all up, Lynch Bages is pure magic in 2019. Wow. Don't miss it! –Antonio Galloni
Barrel Sample: 96-98
JD 98
Jeb Dunnuck
The 2019 Château Lynch-Bages is 70% Cabernet Sauvignon, 24% Merlot, and the rest Cabernet Franc and Petit Verdot that's still resting in 75% new French oak. Offering blockbuster notes of crème de cassis, burning embers, violets, graphite, and liquid rock-like minerality, it shows the more elegant style of the vintage on the palate yet builds with air, revealing incredible concentration and depth of fruit, loads of tannins, and a mammoth-sized finish. This classic Lynch-Bages will take a decade to hit maturity but will keep for 50-60 years or more. It's not for the drink me now crowd.
Barrel Sample: 96-98
D 97
Decanter
This takes hold from the first moment and powers along, delivering a ton of black brambly fruit, licorice, grilled cedar and Pauillac confidence. The tannins are pretty chewy, really closing in on the end of play, giving no doubt that this is going to age slowly and for many decades, but there is a creaminess to the overall structure that is already evident.
Barrel Sample: 97
JS 97
James Suckling
A tight and very focused young red with redcurrant, tile and blackberry undertones. Lead pencil, too. It’s full-bodied with very polished, creamy tannins and lots of intense dark fruit. Compact fruit and tannins. Structured.
Barrel Sample: 96-97
RP 97
Robert Parker's Wine Advocate

Displaying a deep garnet-purple color, the 2019 Lynch-Bages needs a little coaxing to awaken its alluring scents of blackcurrant pastilles, warm black cherries, boysenberries and baker’s chocolate plus nuances of lilacs, forest floor, iron ore and charcoal with a spicy touch of cinnamon stick. Medium to full-bodied, the palate is jam-packed with ripe, rich black fruit layers, framed by firm, grainy tannins and bold freshness, finishing long and earthy. It is incredibly exciting how the personality of Lynch-Bages has been gaining focus and depth over the last 10-15 years, thanks in part to what appears to be efforts to sustain the mid-palate with just a tad more ripeness while taming and refining the tannins, allowing all these beautiful nuances among what wants to be a powerful fruit core to really shine through. This 2019 is an extraordinary expression and one that I suspect may well reveal even more layers by the time it’s bottled.

Range: 95-97+

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Chateau Lynch-Bages

Chateau Lynch-Bages

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Chateau Lynch-Bages, France
Chateau Lynch-Bages A Close Look at the Terroir and Vineyard Winery Image
Overlooking the Gironde estuary at the entrance to Pauillac, the vines of Lynch-Bages are located on the Bages plateau, on one of the finest gravelly rises in the appellation. The estate once belonged to the famous Lynch family, of Irish origin, and was acquired by Jean-Charles Cazes in 1934. His grandson, Jean-Michel Cazes restructured the estate in 1974, adding state-of-the-art winemaking equipment, while keeping the former wooden vats as a reminder of the 19th century.

The grapes are all hand picked and then carefully sorted before crushing. A very strict selection is made prior to blending and the wine is traditionally aged in oak barrels before bottling.

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Pauillac Wine

Bordeaux, France

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The leader on the Left Bank in number of first growth classified producers within its boundaries, Pauillac has more than any of the other appellations, at three of the five. Chateau Lafite Rothschild and Mouton Rothschild border St. Estephe on its northern end and Chateau Latour is at Pauillac’s southern end, bordering St. Julien.

While the first growths are certainly some of the better producers of the Left Bank, today they often compete with some of the “lower ranked” producers (second, third, fourth, fifth growth) in quality and value. The Left Bank of Bordeaux subscribes to an arguably outdated method of classification that goes back to 1855. The finest chateaux in that year were judged on the basis of reputation and trading price; changes in rank since then have been miniscule at best. Today producers such as Chateau Pontet-Canet, Chateau Grand Puy-Lacoste, Chateau Lynch-Bages, among others (all fifth growth) offer some of the most outstanding wines in all of Bordeaux.

Defining characteristics of fine wines from Pauillac (i.e. Cabernet-based Bordeaux Blends) include inky and juicy blackcurrant, cedar or cigar box and plush or chalky tannins.

Layers of gravel in the Pauillac region are key to its wines’ character and quality. The layers offer excellent drainage in the relatively flat topography of the region allowing water to run off into “jalles” or streams, which subsequently flow off into the Gironde.

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One of the world’s most classic and popular styles of red wine, Bordeaux-inspired blends have spread from their homeland in France to nearly every corner of the New World. Typically based on either Cabernet Sauvignon or Merlot and supported by Cabernet Franc, Malbec and Petit Verdot, the best of these are densely hued, fragrant, full of fruit and boast a structure that begs for cellar time. Somm Secret—Blends from Bordeaux are generally earthier compared to those from the New World, which tend to be fruit-dominant.

FCA583775_2019 Item# 583775

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*New customers only. One-time use per customer. Order must be placed by 10/31/2020. The $20 discount is given for a single order with a minimum of $100 excluding shipping and tax. Items with pricing ending in .97 are excluded and will not count toward the minimum required. Discount does not apply to corporate orders, gift certificates, StewardShip membership fees, select Champagne brands, Riedel glassware, fine and rare wine, 187ML splits, and all bottles 3.0 liters or larger. No other promotion codes, coupon codes or corporate discounts may be applied to order.

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