Ca' Momi Reserve Cabernet Sauvignon 2011 Front Label
Ca' Momi Reserve Cabernet Sauvignon 2011 Front LabelCa' Momi Reserve Cabernet Sauvignon 2011 Front Bottle Shot

Ca' Momi Reserve Cabernet Sauvignon 2011

  • WE92
750ML / 14.8% ABV
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  • RP91
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750ML / 14.8% ABV

Winemaker Notes

This glorious Napa Valley Cabernet is deep and powerful in color and presence. Initial flavors of lavish oak marry with dried currants and blackberries picked straight from the vine; bright herbal notes linger on the finish for exquisite complexity. Truly deserving of the Reserve designation, this rich Napa red is a powerful wine that delivers on its many promises.

Critical Acclaim

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WE 92
Wine Enthusiast
This is the priciest Cab Ca' Momi has released in years, but it's also the best. It's soft, complex and delicious in black currants, chocolate and oak, with wonderfully smooth tannins, and just enough acidity for balance. It's clearly decadent for drinking now through 2020. Beyond that, all bets are off.
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Ca' Momi

Ca' Momi

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Ca' Momi, California
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Ca'Momi is the heart's offering of Italians Dario De Conti, Valentina Guolo-Migotto and Stefano Migotto. Their work is a tribute to the land of their birth and the food and wines that they love. From the winery and vineyards in Carneros, and featuring hand-selected fruit from across the Napa Valley, Ca'Momi Wines represent the best of both worlds: Napa Valley fruit carefully crafted by the heritage and obsessive care of Old World winemaking into some of the finest wines available.

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One of the most prestigious wines of the world capable of great power and grace, Napa Valley Cabernet is a leading force in the world of fine, famous, collectible red wine. Today the Napa Valley and Cabernet Sauvignon are so intrinsically linked that it is difficult to discuss one without the other. But it wasn’t until the 1970s that this marriage came to light; sudden international recognition rained upon Napa with the victory of the Stag’s Leap Wine Cellars 1973 Cabernet Sauvignon in the 1976 Judgement of Paris.

Cabernet Sauvignon undoubtedly dominates Napa Valley today, covering half of the land under vine, commanding the highest prices per ton and earning the most critical acclaim. Cabernet Sauvignon’s structure, acidity, capacity to thrive in multiple environs and ability to express nuances of vintage make it perfect for Napa Valley where incredible soil and geographical diversity are found and the climate is perfect for grape growing. Within the Napa Valley lie many smaller sub-AVAs that express specific characteristics based on situation, slope and soil—as a perfect example, Rutherford’s famous dust or Stags Leap District's tart cherry flavors.

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YNG721122_2011 Item# 164303

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