Bouchard Pere & Fils Beaune Clos St Landry Premier Cru Monopole 2017  Front Label
Bouchard Pere & Fils Beaune Clos St Landry Premier Cru Monopole 2017  Front LabelBouchard Pere & Fils Beaune Clos St Landry Premier Cru Monopole 2017  Front Bottle Shot

Bouchard Pere & Fils Beaune Clos St Landry Premier Cru Monopole 2017

  • WS92
  • W&S92
  • JS91
  • RP91
750ML / 0% ABV
Other Vintages
  • RP92
  • WS90
  • WS93
  • RP91
  • RP90
  • WW93
  • WE91
  • W&S90
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750ML / 0% ABV

Winemaker Notes

Suave aromas of fruit and flowers harmoniously blended with just the righttouch of oak. This is a rich wine with expressive aromas and extraordinary smoothness.

Pairs well with fish and poultry with fairly spicy sauces.

Critical Acclaim

All Vintages
WS 92
Wine Spectator
A floral aroma of acacia and linden blossom announces this delicate yet rich white. The white flower, lemon verbena and spice flavors are subtle, meshing seamlessly with the lush texture. Shows fine harmony overall, with a long finish. Drink now through 2024.
W&S 92
Wine & Spirits
This 4.89-acre vineyard, wholly owned by Bouchard Père & Fils, sits in the center of the hill on the Pommard side of Beaune. It offers a substantial 2017, with fruit highlights of cara cara oranges and tart pink grapefruit, the citrus melding into the hazelnut richness of oak as the wine mellows with air. It’s polished and pretty, with a tension that suggests a long life ahead.
JS 91
James Suckling
This has a wealth of peach and gently nutty notes with a smooth array of fresh bread and hazelnut biscuits on the palate. Good freshness here with yellow peach to close.
RP 91
Robert Parker's Wine Advocate
The 2017 Beaune 1er Cru Clos Saint-Landry Blanc offers up an inviting bouquet of fresh pear, yellow orchard fruit, drawn butter and freshly cut herbs. On the palate, the wine is medium to full-bodied, ample and enveloping, with a fleshy core of succulent fruit and a generous, open-knit but nicely delineated profile.
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Bouchard Pere & Fils

Bouchard Pere & Fils

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Bouchard Pere & Fils, France
Bouchard Pere & Fils Winery Video

Founded in 1731, Bouchard Père & Fils is one of Burgundy’s oldest wine merchants and one of the largest landowners in the Côte d’Or. Over the centuries, the House has been devoted to attaining highly renowned parcels to produce exceptional Pinot Noir and Chardonnay. With uncompromising quality standards, long term grower partnerships and ageing in a state-of-the-art winery results in wines of outstanding consistency and the truest and finest expression of each terroir.

Bouchard Père & Fils joined the Henriot family portfolio in 1995.

“Year after year, we are committed to achieving the truest and finest expression of each terroir, with respect to traditions, and the specificities of each vintage. I work with the same team and use the same equipment at the winery, whether crafting a Rully, Côte de Beaune-Villages or a Clos Vougeot or Montrachet.” - Frédéric Weber, Bouchard Père & Fils Cellar Master

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Beaune Wine

Burgundy, France

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While the city represents the epicenter of wine production in Burgundy, the term, “Beaune” also refers to the specific sub-appellation of the greater Côte de Beaune, whose vineyards climb up the pastoral slopes that border the city to its west. Originally founded as a Roman camp by Julius Caesar, the city of Beaune eventually became the seat of the dukes of Burgundy until the 13th century. Today it is home to top négociants such as Louis Jadot, Joseph Drouhin, Louis Latour, and Bouchard Père et Fils.

The appellation, dominated by Pinot Noir plantings, represents a lovely and charming place to begin to understand red Burgundy. Its sandy soils create light and supple, floral driven Pinot Noir. These wines are designed to be enjoyed within five to 10 years. The vineyards of Beaune span a broad swath of Premier Crus from Savigny-lès-Beaune to its border with Pommard.

Chardonnay acreage here has been increasing here in the more recent years.

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One of the most popular and versatile white wine grapes, Chardonnay offers a wide range of flavors and styles depending on where it is grown and how it is made. While it tends to flourish in most environments, Chardonnay from its Burgundian homeland produces some of the most remarkable and longest lived examples. California produces both oaky, buttery styles and leaner, European-inspired wines. Somm Secret—The Burgundian subregion of Chablis, while typically using older oak barrels, produces a bright style similar to the unoaked style. Anyone who doesn't like oaky Chardonnay would likely enjoy Chablis.

RGL1717702_2017 Item# 588815

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