Bodegas y Vinedos Alion  2004 Front Label
Bodegas y Vinedos Alion  2004 Front Label

Bodegas y Vinedos Alion 2004

  • RP96
  • WE92
750ML / 14.5% ABV
Other Vintages
  • JS96
  • RP95
  • WE95
  • D95
  • W&S93
  • WS91
  • JS95
  • RP94
  • WS91
  • JS96
  • RP95
  • WS92
  • JS96
  • RP93
  • WS91
  • RP94
  • WE92
  • WS91
  • JS94
  • WS91
  • RP95
  • WE93
  • WS90
  • RP94
  • RP93
  • WS91
  • RP95
  • RP94
  • RP94
  • WE93
  • RP96
  • RP95
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750ML / 14.5% ABV

Winemaker Notes

A bright deep red color with streaks of violet. Full and elegant on the nose, with a wide range of aromas, such as vanilla, ripe fruits, compote and syrups. The palate is opulent and elegant with harmonious tannins providing a subtle backbone to the wine; great aromatic persistence.

Critical Acclaim

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RP 96
Robert Parker's Wine Advocate
Bodegas Alion was started by the renowned estate of Vega Sicilia in 1991. Grapes are sourced from vineyards next to the winery and from Vega Sicilia’s own vineyards at Valbuena. Eighteen hectares of Tinto Fino (Tempranillo) form the actual Alion estate. The 2004 Alion is inky purple-colored with an alluring perfume of toasty oak, lavender, violets, mineral, blackberry, and blueberry compote. This is followed by a full-bodied, rich, opulent, wine with incipient complexity, and notes of licorice, mocha, and espresso emerging on the palate. The lengthy finish is pure and persistent. Give it 3-5 years in the cellar and drink it through 2025.
WE 92
Wine Enthusiast
Big and modern is the path that Alion (owned by Vega Sicilia) follows. This vintage is excellent, the best since 2001. It offers sweet, ripe black fruit with solid but balanced tannins. Chocolate and leather give the finish sweetness and style, while the overall take is that this is a forceful but sexy wine.
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Bodegas y Vinedos Alion

Bodegas y Vinedos Alion

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Bodegas y Vinedos Alion, Spain
Bodegas y Vinedos Alion Winery Image
Alion was launched with the 1991 vintage by the famous Vega Sicilia estate. Inspired by the "modern classic" style of top Bordeaux, owner Pablo Alvarez wished to adapt this style of wine to the unique climate and soils in the western Ribera del Duero. Around half the grapes come from Vega Sicilia vineyards, the other half from Alion's own vineyards near Penafiel. The wine is made by Javier Ausas, head winemaker of Vega Sicilia, at Alion's dedicated, state-of-the-art winery. Alion is certainly a modern wine, an opulent and seductive 100% Tempranillo aged for 14 months in new French oak barrels, but - as one would expect from Vega Sicilia - there is nothing over-the-top about the wine. Not overripe, overextracted or overoaked, it is all about elegance, harmony, class...and sheer hedonistic pleasure
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Ribera del Duero, Spanish wine region, is located in northen Spain’s Castilla y León region, just a 2-hour drive from Madrid. While winemaking in this area goes back more than 2000 years, it was in the 1980s that 9 wineries applied for and were granted Denominación de Origen (D.O.) status. Today, more than 300 wineries call Ribera del Duero home, including some of Spain’s most iconic names.

Notable Facts Ribera’s main grape variety, Tempranillo, locally know as Tinto Fino, is perfectly suited to the extreme climate of the region, where it must survive scorching summers and frigid winters. Low yields resulting from conscientious tending to old vines planted in Ribera’s diverse soils types, give Ribera wines a distinctive depth and complexity not found in other Tempranillos. Rich and full-bodied, the spice, dark fruit and smoky flavors in a bold Ribera del Duero will pair well with roasted and grilled meats, Mexican food and tomato-based sauces.

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Notoriously food-friendly, long-lasting and Spain’s most widely planted grape, Tempranillo is the star variety of red wines from Rioja and Ribera del Duero. The Rioja terms Joven, Crianza, Reserva and Gran Reserva indicate both barrel and bottle time before release. Traditionally blended in Rioja with Garnacha, plus a bit of Mazuelo (Carignan) and Graciano, the Tempranillo in Ribera del Duero typically stands alone. Somm Secret—Tempranillo claims many different names depending on location. In Penedès, it is called Ull de Llebre and in Valdepeñas, goes by Cencibel. Known as Tinta Roriz in Portugal, Tempranillo plays an important role in Port wine.

CRW2950_2004 Item# 99048

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