Bodegas Montecillo Gran Reserva 2009
-
Enthusiast
Wine -
Spectator
Wine
Product Details
Your Rating
Somm Note
Winemaker Notes
Ideal with any type of meat, especially game. It is a very elegant wine, which enhances stews and dishes with fatty fish like salmon and tuna.
Professional Ratings
-
Wine Enthusiast
Baked berry and cherry aromas are ripe and come with accents of mocha, leather and caramel. This feels full but not heavy, with balance and cushion to the palate. Spiced black-fruit flavors show a tea-like note, while this is dry, spicy and a touch chocolaty on the finish. Drink through 2026.
-
Wine Spectator
A silky, supple texture carries modest but harmonious flavors of cherry, tobacco, leather and spice, supported by light tannins and balsamic acidity. Focused, in the traditional style.
Other Vintages
2012-
Enthusiast
Wine
- Decanter
-
Enthusiast
Wine
-
Parker
Robert -
Enthusiast
Wine -
Suckling
James
-
Parker
Robert
-
Enthusiast
Wine -
Spirits
Wine &
-
Enthusiast
Wine
-
Spirits
Wine &
-
Spirits
Wine &
-
Spirits
Wine &
-
Spectator
Wine
Established in 1870, Bodegas Montecillo is one of the oldest wineries in the D.O. Rioja. The name, Montecillo—or little mountain—speaks to the irregular topography of the Rioja vineyards. Surrounded by vines and close to the waters of the majestic Ebro river, the city of Fuenmayor is set amongst flat topped hills, and in the distance, the distinctive rocky mass of the Cantabrian Mountains.
Montecillo’s ancient underground ‘bodega’ houses hand stacked bottles that remain undisturbed until reaching optimal roundness, including vintages that date back to 1926, the year that the Rioja Designation of Origin was created. The wines are crafted to enjoy a long bottle life; they continue bottle ageing longer than those from other wineries in the region.
Montecillo is also renowned for its female winemakers; led by oenologist Mercedes Garcia.