New Customers Save $30 off $100+* with code OCTNEW30
New Customers Save $30* with code OCTNEW30
*New customers only. Order must be placed by 10/31/2017. The $30 discount is given for a single order with a minimum of $100 excluding shipping and tax. Items with pricing ending in .97 are excluded and will not count toward the minimum required. Discount does not apply to corporate orders, gift certificates, or StewardShip membership fees. No other promotion codes, coupon codes or corporate discounts may be applied to order.
Bernardus Monterey County Pinot Noir 2011
Our 2011 Monterey Pinot Noir shows a bright, ruby red color with excellent clarity. In the nose we find beautiful aromas of ripe, red cherries and boysenberries. On the palate, flavors of bright ripe fruits along with subtle spicy notes fill the mouth and linger on a long, crisp finish. We feel this wine is an excellent match with a wide variety of dishes.
At Bernardus, all our Pinot Noir grapes are hand picked block by block according to ripeness levels, hand sorted and fermented in small batches using specially selected yeasts. Each fermenter is pumped over twice daily in order to maximize extraction of flavor and structure.
Critical AcclaimAll Vintages
A great Pinot Noir to lead off with, the 2011 Pinot Noir Santa Lucia Highlands offers up upfront, voluptuous and supple aromas and flavors of bright cherries, forest floor and earth. This medium-bodied, textured effort is downright delicious and is hard to resist. Drink now-2017.
Pon appreciates wine as an art-- a form of art that transcends the ordinary. His dream with Bernardus is to make a red wine equal to the finest from Bordeaux. To achieve this purpose, Ben, a Dutchman who could have planted vineyards anywhere in the world, has chosen the Carmel Valley for his estate vineyards and winery. Since the early 1970's, there has been a growing awareness of the outstanding potential for Bordeaux varieties from this new viticultural appellation. The Bernardus estate vineyards of Marinus and Featherbow Ranch are located in the Cachagua region of the Carmel Valley. We have been told that Cachagua is the Spanish word Native Americans used for deep or hidden water. It has been said that Native Americans believed that all things in nature were sacred and interrelated. Their respect for balance in nature is carried on in the vineyards of Bernardus. More than 300 live oaks have been preserved to thrive among carefully planted vines.