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Flat front label of wine

Antinori Tignanello 2006

  • WE94
  • WS93
  • RP92
750ML / 13.5% ABV
Other Vintages
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  • WS97
  • RP97
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  • JS94
  • WS93
  • RP93
  • JS97
  • RP96
  • WE94
  • WS94
  • W&S92
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  • WE95
  • RP93
  • WS91
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  • RP93
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  • JS96
  • WE95
  • RP94
  • WS92
  • RP94
  • JS93
  • WS92
  • RP94
  • WE94
  • WS92
  • RP95
  • WE94
  • WS92
  • RP92
  • WS92
  • WS95
  • WE95
  • RP93
  • W&S93
  • RP92
  • WS91
  • RP93
  • WE93
  • WS91
  • WS90
  • RP94
  • WS90
  • W&S94
  • RP91
  • WE93
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  • WS95
  • RP90
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4.3 7 Ratings
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4.3 7 Ratings
750ML / 13.5% ABV

Winemaker Notes

A blend of 85% Sangiovese, 10% Cabernet Sauvignon and 5% Cabernet Franc.

Very intense ruby red color. Nicely expressed varietal aromas with hints of ripe red fruit and spice. The palate is weighty, dense and elegant with complex structure thanks to the acidity. Long and lingering with hints of chocolate, coffee and marmalade on the finish. The beautifully handled tannins from the wine and wood aging makes Tignanello a very complex, stylish and sophisticated wine.

Critical Acclaim

All Vintages
WE 94
Wine Enthusiast
Thanks to its excellent quality and universal appeal, you can count on Tignanello to make an excellent impression with any elegant meal…The wine delivers an interesting power play that pits cherry fruit against vibrant spice. It is tight and firm in the mouth with a slightly sweet or soft note on the close.
WS 93
Wine Spectator
Intense aromas of ripe blackberry and flowers, with rosemary and coffee hints. Full-bodied, with chewy, polished tannins. Excellent fruit concentration and a flavorful aftertaste. Sangiovese, Cabernet Sauvignon and Cabernet Franc. Best after 2012. 29,165 cases made.
RP 92
Robert Parker's Wine Advocate
The 2006 Tignanello is especially opulent in this vintage. Masses of dark red fruit, scorched earth and sweet oak emerge as this richly-textured Tignanello flows from the glass. The wine possesses superb density; all it needs is another few years to come together. This is a remarkably vibrant and primary Tignanello. Anticipated maturity: 2014-2024.
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Antinori

Antinori

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Antinori, Italy
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The Antinori family of Florence, one of the world's oldest and most distinguished wine producers, has lived in Tuscany since the 14th century and celebrated its 625th anniversary as wine makers in 2010. The current company president, Marchese Piero Antinori, believes in the tradition that the primary role of wine is to accompany food and enhance the dining experience. In Florence, the Antinori family has led a "Renaissance" in Italian wine making by combining long traditions, a love of authenticity and a dynamic innovative spirit.

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Tuscan

Red Wine

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Legendary in Italy for its Renaissance art and striking landscape, Tuscany is also home to many of the country’s best red wines. Sangiovese reigns supreme here, as either the single varietal, or a dominant player, in almost all of Tuscany’s best.

A remarkable Chianti, named for its region of origin, will have a bright acidity, supple tannins and plenty of cherry fruit character. From the hills and valleys surrounding the medieval village of Montalcino, come the distinguished and age-worthy wines based on Brunello (Sangiovese). Earning global acclaim since the 1970s, the Tuscan Blends are composed solely of international grape varieties or a mix of international and Sangiovese. The wine called Vine Nobile di Montepulciano, composed of Prognolo Gentile (Sangiovese) and is recognized both for finesse and power.

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EMP37235_2006 Item# 99799

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