Anthill Farms Peugh Vineyard Chardonnay 2015 Front Label
Anthill Farms Peugh Vineyard Chardonnay 2015 Front LabelAnthill Farms Peugh Vineyard Chardonnay 2015 Front Bottle Shot

Anthill Farms Peugh Vineyard Chardonnay 2015

    750ML / 13.4% ABV
    Other Vintages
    • RP94
    • V92
    All Vintages
    Currently Unavailable $38.98
    Try the
    54 99
    38 98
    Save $16.01 (29%)
    Ships Sun, Nov 1
    Limit 0 bottles per customer
    Sold in increments of 0
    0
    Limit Reached
    0.0 0 Ratings
    MyWine Share
    Vintage Alert
    Alert me when new vintages are available
    Have you tried this? Rate it now
    (256 characters remaining)

    0.0 0 Ratings
    750ML / 13.4% ABV

    Winemaker Notes

    This wine is tauter still than the 2014; upon opening the wine, the nose is initially reluctant to reveal itself. With air and a little warmth, notes of fragrant iris and caraway seed emerge, buffeted by a hint of dry lanolin. The palate opens to reveal waves of cool white pepper, pink jasmine, and a flirtatious, juicy pungency. Precise acids guide the wine to a refreshing finish.

    Critical Acclaim

    All Vintages
    Anthill Farms

    Anthill Farms

    View all products
    Anthill Farms, California
    Anthill Farms Winery Image

    Anthill Farms is an exciting project that focuses on producing exceptional Pinot Noir from a broad range of North Coast vineyards. The properties are managed with intensive and meticulous farming practices, with minimal ecological impact. As for winemaking, there are two unchanging goals: to make wines that express the growing site and the characteristics of the vintage above all else, and to make wines that, simply put, taste good. These goals require gentle handling from crushing to bottling, judicious use of oak, and, perhaps most importantly, leaving the wine alone as much as possible. “We didn’t know whether the name was really great or really dumb,” admits Anthill Farms Winery partner Webster Marquez. “It came about because we’re all winemakers and people would see us all scrambling around trying to grab the same hose at once; they said it was like watching a bunch of ants.” This trio of ants—Marquez, Anthony Filiberti and David Low—met while working at Sonoma’s Williams Selyem. Says Marquez, “We realized that we have the same approach: using Pinot Noir—the most ‘transparent’ grape in the world—to communicate the way vineyards from cooler areas create distinctive wines.” The partners themselves farm many of the small plots where they buy their grapes, and the results of this labor of love are remarkably seductive wines that combine concentration and finesse. Now that the company has grown from producing 200 cases in 2004 to 1,800 this year, the trio’s work is becoming ever more demanding. Notes Marquez, “It’s a good thing we’re young and don’t need much sleep.” –Food & Wine Magazine’s “Most Promising New Winery” 2009

    Image for Russian River Valley Wine Sonoma County, California content section

    Russian River Valley Wine

    Sonoma County, California

    View all products

    A standout region for its decidedly Californian take on Burgundian varieties, the Russian River Valley is named for the eponymous river that flows through it. While there are warm pockets of the AVA, it is mostly a cool-climate growing region thanks to breezes and fog from the nearby Pacific Ocean.

    Chardonnay and Pinot Noir reign supreme in Russian River, with the best examples demonstrating a unique combination of richness and restraint. The cool weather makes Russian River an ideal AVA for sparkling wine production, utilizing the aforementioned varieties. Zinfandel also performs exceptionally well here. Within the Russian River Valley lie the smaller appellations of Chalk Hill and Green Valley. The former, farther from the ocean, is relatively warm, with a focus on red and white Bordeaux varieties. The latter is the coolest, foggiest parcel of the Russian River Valley and is responsible for outstanding Pinot Noir and Chardonnay.

    Image for Chardonnay content section
    View all products

    One of the most popular and versatile white wine grapes, Chardonnay offers a wide range of flavors and styles depending on where it is grown and how it is made. While it tends to flourish in most environments, Chardonnay from its Burgundian homeland produces some of the most remarkable and longest lived examples. California produces both oaky, buttery styles and leaner, European-inspired wines. Somm Secret—The Burgundian subregion of Chablis, while typically using older oak barrels, produces a bright style similar to the unoaked style. Anyone who doesn't like oaky Chardonnay would likely enjoy Chablis.

    XXI01039588911962_2015 Item# 168451

    Internet Explorer is no longer supported.
    Please use a different browser like Edge, Chrome or Firefox to enjoy all that Wine.com has to offer.

    It's easy to make the switch.
    Enjoy better browsing and increased security.

    Yes, Update Now
    Cheers to You!

    New customers: $20 off $100+. Code NEW2020

    New customers: $20 off $100+. Code NEW2020

    There was an error redeeming your code.

    *New customers only. One-time use per customer. Order must be placed by 10/31/2020. The $20 discount is given for a single order with a minimum of $100 excluding shipping and tax. Items with pricing ending in .97 are excluded and will not count toward the minimum required. Discount does not apply to corporate orders, gift certificates, StewardShip membership fees, select Champagne brands, Riedel glassware, fine and rare wine, 187ML splits, and all bottles 3.0 liters or larger. No other promotion codes, coupon codes or corporate discounts may be applied to order.

    Search for ""

    Processing Your Order...