Alvarez de Toledo Mencia Roble 2010 Front Label
Alvarez de Toledo Mencia Roble 2010 Front Label

Alvarez de Toledo Mencia Roble 2010

Mencia from Spain
  • WE90
750ML / 13.5% ABV
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  • WE90
  • WE90
  • RP91
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3.6 7 Ratings
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3.6 7 Ratings
750ML / 13.5% ABV

Winemaker Notes

Ruby red with redbrick colored rim, alluring aromas of mature berry fruits and toasty oak. This wine is structured, elegant and light on the palate with vibrant, red fruits, peppers, capsicum and herbs finely balanced with armonius tannins and a lingering finish.

Pairs well with red meats and cheeses.

Critical Acclaim

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WE 90
Wine Enthusiast
This everyday Bierzo is showing max ripeness on the nose. The palate is full and intense, with a lightning bolt of acidity keeping everything in focus. Bold berry, baking spice and toasty flavors finish with notes of graphite, blackberry and cassis.Best Buy
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Alvarez de Toledo

Alvarez de Toledo

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Alvarez de Toledo, Spain
The vineyards of Alvarez de Toledo are located in the "Gold Mile" of El Bierzo's wine country. Exceptionally orientated terrains with the best soils of the entire region. The area surrounds the towns of Villafranca del Bierzo and Valtuille de Arriba, the most traditional production areas of the Mencia grape variety for red wines with an altitude range of 420 to 500 meters above sea level.
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Spanish

Red Wine

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Known for its bold, heady, rustic and age-worthy red wines, Spain is truly a one-of-a-kind wine-producing nation. A great majority of the country is hot, arid and drought-ridden, and since irrigation has only been recently introduced and (controversially) accepted, viticulture has sustained—and flourished—only through a great understanding of Spain’s particular conditions. Large spacing between vines allows each enough resources to survive and as a result, the country has the most acreage under vine compared to any other country, but is usually third in production.

Most planted and respected is Tempranillo, the star of Spain’s Rioja and Ribera del Duero regions. Priorat specializes in bold red blends, Jumilla has gained global recognition for its single varietal Monastrell and Utiel-Requena has garnered recent attention for its reds made of Bobal.

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GEC552801_2010 Item# 177230

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