Adelsheim Elizabeth's Reserve Pinot Noir (1.5 Liter Magnum) 1996 Front Label
Adelsheim Elizabeth's Reserve Pinot Noir (1.5 Liter Magnum) 1996 Front Label

Adelsheim Elizabeth's Reserve Pinot Noir (1.5 Liter Magnum) 1996

    1500ML / 0% ABV
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    1500ML / 0% ABV

    Winemaker Notes

    Classic Lizzie flavors abound, evoking many spices from the Indian end of the rack -cinnamon, nutmeg, cardamom, etc. As the vines have gotten older, the wine gets more structure, but the gentle handling had produced a graceful, elegant Pinot Noir. Given proper storage conditions, the wine should have at least a decades ageability. Since the above flavors seem particularly autumnal, we often recommend earther foods to go with this wine... winter stews, root veggies, and mushrooms, but this wine will also marry well with classic pairings for the variety, such as lamb and grilled salmon.

    Critical Acclaim

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    Adelsheim

    Adelsheim

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    Adelsheim, Oregon
    Adelsheim David Adelsheim, Founder Winery Image

    Established in 1971, Adelsheim is a family-owned and operated winery with estate vineyards located in Oregon's northern Willamette Valley. Over the past 41 years, the Adelsheim Vineyard estate has grown to include twelve exception vineyard sites throughout the Valley, totaling 237 acres. Company co-founder, David Adelsheim, has done work throughout the years to benefit both the Oregon and American wine industries: grape and wine research, wine labeling, industry education, and promotion. He is recognized for his "outstanding service" to the industry and has played a vital role in building the Oregon wine industry and establishing its reputation worldwide. Today, he leads a current generation of passionate staff devoted to leading the industry in crafting consistently transcendent wines.

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    Home of some of the planet’s most amazingly elegant and expressive Pinot noir, the Willamette Valley is a pastoral, mixed landscape of green, bucolic rolling hills, dramatic forestlands and small, independent, friendly wine growers. As a leader in environmental stewardship, the valley has some of the nation’s most protective land use policies, with two-thirds of its vineyards farmed sustainably and over half, organically. While the valley claims a cool, continental climate, and is heavily influenced by the cold, moist winds of the Pacific Ocean, its warm and dry summers allow for the steady, even ripening of Pinot noir.

    The potential of Willamette Valley Pinot noir continues to attract the investment of serious growers and winemakers both locally and from abroad, as naturally the finished wines bring accolades from professionals and enthusiasts. With a range of styles from delicate dried cherry, raspberry and hibiscus to stronger notes of truffle, mocha, plum and spice, a fine Willamette Valley Pinot noir is a perfect expression of both character and grace.

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    COL86754_1996 Item# 22742

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