Vina Robles Estate Cabernet Sauvignon 2019

  • 94 Wine
    Enthusiast
  • 92 James
    Suckling
4.0 Very Good (525)
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Vina Robles Estate Cabernet Sauvignon 2019  Front Bottle Shot
Vina Robles Estate Cabernet Sauvignon 2019  Front Bottle Shot Vina Robles Estate Cabernet Sauvignon 2019  Front Label

Product Details


Varietal

Region

Producer

Vintage
2019

Size
750ML

ABV
14.5%

Your Rating

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Somm Note

Winemaker Notes

This is a full-bodied wine with notes of cassis and dark fruit, along with chewy textured tannins.

Professional Ratings

  • 94
    This is a rich and thoroughly satisfying Cab, starting with aromas of roasted boysenberry, cocoa, violet and toasty oak on the nose. The palate is cohesive and neatly woven, with rich black fruit, mocha and espresso flavors that are wrapped in firm but balanced tannins.
  • 92
    A deep and nicely plush and round cabernet with a hint of mocha chocolate to the dark olives, blackberries and dried tobacco leaf. Full-bodied and pretty concentrated, with a flavorful and velvety center palate that gets rounded by silky yet assertive tannins. A rich yet well-balanced Paso cabernet sauvignon. Drink or hold.

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Vina Robles

Vina Robles

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Vina Robles, California
Vina Robles Winery Video

Growers and makers of expressive, approachable estate wines from Paso Robles, California, Vina Robles owns and farms six estate SIP® Certified Sustainable vineyards in five sub-districts in the region. First class hospitality service is offered by way of unique, memorable experiences with wine, food and music at their core. The vineyards & winery are owned and managed by two Swiss families who have been farming winegrapes in Paso Robles for more than 20 years

Known primarily for their Cabernet Sauvignon and Petite Sirah, the Vina Robles lineup includes small lots of a wide range of varieties and creative blends. While adhering to traditional winemaking methods, veteran winemaker Kevin Willenborg implements modern technologies to make his estate wines with minimal intervention.

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As Paso Robles, California has soared in number of wineries and gained in popularity, Cabernet Sauvignon has firmly taken root as the region’s number one varietal. Alone, it accounts for just over 40% of plantings and is grown throughout both the western and eastern sides of the appellation. Though viticulture here dates back to the 18th century, Cabernet Sauvignon didn’t emerge as a significant grape here until the 1970’s. But since then it has definitely made up for lost time.

Legendary winemaker and consultant Andre Tchelistcheff first recognized Paso’s potential with Cabernet Sauvignon in the early 1960’s. The calcareous soil and dramatic diurnal temperature changes of Paso’s westside particularly intrigued him. Today modern winemaking techniques and focused experimentation with various clones, rootstocks and vineyard strategies optimize the region's ideal combination of soil and climate to deliver the best fruit possible.

The results are evident in the glass. Paso Robles Cabernet Sauvignon can be mesmerizing, with rich aromas and flavors of blackberry, cassis, black cherry, graphite, toasty oak, vanilla and spice. The structure, balance and unbridled opulence of these wines impress from first sip to last. Not surprisingly, Paso Robles Cabernet Sauvignons have steadily grown in reputation, not just in the U.S., but around the world.

WWH165416_2018 Item# 854917

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