Trinity Oaks 1999 Zinfandel 1998

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    Product Details


    Varietal

    Region

    Producer

    Vintage
    1998

    Size
    750ML

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    Winemaker Notes

    Trinity Oaks

    Trinity Oaks

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    Trinity Oaks, California
    Trinity Oaks Winery Image

    The Trinity Oaks winemaking team pays close attention to developing California's top vineyards with a focus on coastal climates proven to produce superior, expressive fruit. Each year, the finest fruit is selected from these growing regions to carefully craft the winery’s portfolio wines. The final achievement is a fruit-forward, food-friendly style consumers have come to expect and appreciate.

    Trinity Oaks maintains an eco-friendly “One Bottle, One Tree” campaign in which it vows to plant one tree for every bottle that it sells. At last count, the number of trees planted to date totaled well over 17 million.

    Trinity Oaks is part of Trinchero Family Estates and a consistent award winner in both national and international wine-tasting competitions. Its Pinot Grigio, Chardonnay, Merlot, Cabernet Sauvignon and Pinot Noir varietals have all won multiple awards.

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    California is a winemaking colossus; by itself it is the fourth largest producer in the world. Red wine accounts for 56% of the total by volume, and red grapes 63% of total acres planted. In addition, a number of California red wines are heralded as being among the most prestigious and sought-after wines in the world.

    While the state’s incredibly diverse geography, soils and microclimates allow for a wide array of styles, the key factor unifying California red wine is the abundance of sunshine and a long, consistent growing season. This leads to well-developed fruit marked both by impressive ripeness and balancing acidity.

    The state’s most famous red wine region, of course, is Napa Valley, where Cabernet Sauvignon reigns as king. But California boasts a wealth of other impressive appellations. The much larger and climatically varied Sonoma County also produces world class California Cabernet, along with wonderful examples of California Pinot Noir and Zinfandel.

    Fine versions of Cabernet and Zinfandel hail from Paso Robles as well, which is also gaining fame with Rhone varietals like Syrah and Grenache. As for Pinot Noir, terrific examples can be found from AVA’s such as Anderson Valley, Carneros, Santa Lucia Highlands and Sta. Rita Hills. Wineries in Santa Barbara and San Luis Obispo Counties are making wonderful Syrahs, and the Sierra Foothill appellations are proving to be an experimental hotbed, with Italian and Spanish varietals employed to great effect.

    This of course is a mere sketch. The subject of California red wine is as deep and broad as an ocean, and absolutely a joy to explore!

    YNG604224_1998 Item# 38892

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