The Debate Beckstoffer Missouri Hopper Cabernet Sauvignon 2010
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2012-
Robert
Parker
Wines, like people, are a reflection of their origin and evolution. The Debate are Napa Valley wines crafted by respected winemaker Jean Hoefliger (Lynch-Bages, Newton Vineyard, Alpha Omega, AXR, Harbison and many others). The Debate focuses on the unique terroirs of single vineyard sites for Cabernet Sauvignon & Cabernet Franc exclusively.
The Debate began in 2010 when two friends brought their unique perspectives together to create thought provoking and delicious wines that extend beyond the sense of taste to the thrill of telling stories and the art of listening. By selecting three different vineyards with three different expressions of Napa Valley Cabernet Sauvignon and Cabernet Franc, the Debate seeks to point out the diversity of terroir as well as the diversity of people.
We live in an age where less and less time is spent at the dinner table discussing these different points of view. The Debate mission is to bring people together to share a glass of wine to discuss and debate just as our team does. Every vintage of The Debate is wrapped in newspaper with “The Debates” of the vintage. Whether its politics, sports, pop-culture or world events, you have the opportunity to reminisce a time, a place and a vintage in history with the people around you.
A noble variety bestowed with both power and concentration, Cabernet Sauvignon enjoys success all over the globe, its best examples showing potential to age beautifully for decades. Cabernet Sauvignon flourishes in Bordeaux's Medoc where it is often blended with Merlot and smaller amounts of some combination of Cabernet Franc, Malbecand Petit Verdot. In the Napa Valley, ‘Cab’ is responsible for some of the world’s most prestigious, age-worthy and sought-after “cult” wines. Somm Secret—DNA profiling in 1997 revealed that Cabernet Sauvignon was born from a spontaneous crossing of Cabernet Franc and Sauvignon Blanc in 17th century southwest France.
Home to some of the most sought-after Cabernet Sauvignon in America, Napa Valley’s Oakville district stretches across the center of Napa's valley floor and foothills between the Vaca and Mayacamas Mountains. This AVA is home to the legendary To Kalon Vineyard and Martha's Vineyard, as well as many powerhouse wineries including Screaming Eagle, Silver Oak, Robert Mondavi, Opus One, Far Niente and Groth.
The climate is generally warm and agreeable, resulting in year after year of favorable vintages. Summer days see a gentle tug of war between warmer inland air and the cool air coming in from the San Pablo Bay, creating an ideal environment to grow red varieties. Oakville's diverse soils, namely ancient sea bedrock, clay and gravel, are well-drained, and perfect for high-caliber viticulture.
Cabernet here is often bottled varietally but is also popular in Bordeaux Blends. Oakville wines are known for their silky, sensual textures, structured tannins, dark and brooding fruit and lovely aromatics. These age-worthy and prestigious wines are favored by collectors throughout the world.