The Crusher Cabernet Sauvignon 2016
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Winemaker Notes
Pair our medium-body Cabernet Sauvignon with hearty meatballs, roast duck breast, Korean barbeque meats or vegetables.
Blend: 78% Cabernet Sauvignon, 14% Petite Sirah, 4% Tempranillo, 4% Merlot
Other Vintages
2015-
Wong
Wilfred