Terre del Marchesato Emilio Primo Vermentino 2015

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    Terre del Marchesato Emilio Primo Vermentino 2015 Front Label
    Terre del Marchesato Emilio Primo Vermentino 2015 Front Label

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2015

    Size
    750ML

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    Somm Note

    Winemaker Notes

    Terre del Marchesato

    Terre del Marchesato

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    Terre del Marchesato, Italy

    The heart of the company, within it grow wines marquis ground.

    Built in 2000 the winery in small size makes use of cutting-edge technologies that together with the local traditions allow for maximum control and the good workmanship from harvest to bottling.

    Inside the winery conical reservoirs are mainly used to support the work of fulling is done during the harvest. The vats have all the control of the temperature independent from one another.

    The barrel receives French oak barrels where strictly within sharpen their structure: Emilio Primo, Il Tarabuso and Marchesale.

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    A fantastic, aromatic white grape that grows with great success in Sardinia, Tuscany and in lesser proportions on the island of Corsica. Somm Secret—Vermentino is thought to be genetically identical to Liguria’s Pigato grape and Peidmont’s Favorita. It comprises a large proportion of the whites in southern France where it is called Rolle.

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    One of the most iconic Italian regions for wine, scenery and history, Tuscany is the world’s most important outpost for the Sangiovese grape. Tuscan wine ranges in style from fruity and simple to complex and age-worthy, Sangiovese makes up a significant percentage of plantings here, with the white Trebbiano Toscano coming in second.

    Within Tuscany, many esteemed wines have their own respective sub-zones, including Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The climate is Mediterranean and the topography consists mostly of picturesque rolling hills, scattered with vineyards.

    Sangiovese at its simplest produces straightforward pizza-friendly Tuscan wines with bright and juicy red fruit, but at its best it shows remarkable complexity and ageability. Top-quality Sangiovese-based wines can be expressive of a range of characteristics such as sour cherry, balsamic, dried herbs, leather, fresh earth, dried flowers, anise and tobacco. Brunello, an exceptionally bold Tuscan wine, expresses well the particularities of vintage variations and is thus popular among collectors. Chianti is associated with tangy and food-friendly dry wines at various price points. A more recent phenomenon as of the 1970s is the “Super Tuscan”—a red wine made from international grape varieties like Cabernet Sauvignon, Merlot, Cabernet Franc and Syrah, with or without Sangiovese. These are common in Tuscany’s coastal regions like Bolgheri, Val di Cornia, Carmignano and the island of Elba.

    ZZZREFPRODUCT270648 Item# 270648

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