Sloan Asterisk Proprietary Red Blend 2004

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    Sloan Asterisk Proprietary Red Blend 2004  Front Bottle Shot
    Sloan Asterisk Proprietary Red Blend 2004  Front Bottle Shot Sloan Asterisk Proprietary Red Blend 2004  Front Label

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2004

    Size
    750ML

    Features
    Collectible

    Boutique

    Your Rating

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    Somm Note

    Winemaker Notes

    Since its debut with the 2004 vintage, ASTERISK Proprietary Red represents the second selection from SLOAN ESTATE, showcasing an alternate yet elegant and compelling expression of the terroir. Charming and bold, it is made from mostly Cabernet Sauvignon and Merlot grapes. Produced under the same obsessive attention to detail and unyielding standards as SLOAN, ASTERISK is juicy and sensual, offering an explosion of fruit aromas and flavors. While it holds the promise of aging potential, it is a splendidly inviting wine that is intended to satisfy the desire for instant gratification.

    Other Vintages

    2016
    • 95 James
      Suckling
    • 94 Jeb
      Dunnuck
    2015
    • 96 Jeb
      Dunnuck
    • 94 Robert
      Parker
    2014
    • 96 Jeb
      Dunnuck
    • 95 Robert
      Parker
    2013
    • 95 Jeb
      Dunnuck
    • 94 Robert
      Parker
    2012
    • 95 Jeb
      Dunnuck
    • 94 Robert
      Parker
    2011
    • 93 Robert
      Parker
    2010
    • 92 Robert
      Parker
    2009
    • 93 James
      Suckling
    2008
    • 92 James
      Suckling
    Sloan

    Sloan

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    Sloan, California
    Sloan Winery Image

    Perched on the eastern hills of Rutherford across 40 spectacular acres, overlooks the Napa Valley floor at elevations ranging from 875 to 990 feet above sea level. The 13 acres under vine were planted in 1997 on a mineral-rich, porous soil of fractured volcanic rock and sandy loam. The perfect blend of white tufa soil, a cool marine influence, and generous sun exposure forms the ideal site for growing fruit of a distinct quality and crafting exceptional wines that are compelling expressions of these elements.

    Image for Bordeaux Blends content section
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    One of the world’s most classic and popular styles of red wine, Bordeaux-inspired blends have spread from their homeland in France to nearly every corner of the New World. Typically based on either Cabernet Sauvignon or Merlot and supported by Cabernet Franc, Malbec and Petit Verdot, the best of these are densely hued, fragrant, full of fruit and boast a structure that begs for cellar time. Somm Secret—Blends from Bordeaux are generally earthier compared to those from the New World, which tend to be fruit-dominant.

    Image for Rutherford Wine Napa Valley, California content section

    Rutherford Wine

    Napa Valley, California

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    The Rutherford sub-region of Napa Valley centers on the town of Rutherford and covers some of Napa Valley’s finest vineyard real estate, spanning from the Mayacamas in the west, to the Vaca Mountains on the other side of the valley.

    Inside of the Rutherford AVA, bordering the Mayacamas, is a stretch of uplands called the Rutherford Bench. (These bench lands technically run the length of Oakville as well). Mountain runoff creates deep, well-drained, alluvial soils on the bench, giving vine roots plenty of reason to permeate deep into the ground. The result is wine with great structure and complexity.

    Rutherford Cabernet Sauvingons and Bordeaux Blends garner substantial attention for their enticing fragrances of dusty earth and dried herbs, broad and juicy mid-palates and lush and fine-grained tannins. The sub-appellation claims some of the valley’s most prized vineyards today, namely Caymus, Rubicon and Beckstoffer Georges III.

    It is also home to Napa’s most influential and historic personalities. Thomas Rutherford, responsible for the appellation's name, made serious investments here in grape growing and wine production between the years of 1850 to 1880. Gustave Niebaum purchased a large swath of land and completed his winery in 1887, calling it “Inglenook.” Today this remains the oldest bonded winery in California. Georges Latour founded Beaulieu Vineyard in 1900, making it the oldest continuous winery in the state. Latour also hired the famous enologist, André Tchelistcheff, a man credited for single-handedly defining the modern Napa winemaking style.

    KTZ783473_2004 Item# 783473

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