Scarpetta Barbera del Monferrato 2019

    3.7 Very Good (12)
    2022 Vintage In Stock
    17 99
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    Scarpetta Barbera del Monferrato 2019  Front Bottle Shot
    Scarpetta Barbera del Monferrato 2019  Front Bottle Shot Scarpetta Barbera del Monferrato 2019  Front Label

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2019

    Size
    750ML

    Features
    Green Wine

    Your Rating

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    Somm Note

    Winemaker Notes

    Bright plum red. Aromas of crushed berries and plums intermix with aromas of earth and porcini mushrooms. On the palate, the wine is medium bodied with bright acidity and low tannins, yet wonderfully balanced. The high acidity and low tannins let this wine with everything from a pizza or homemade pasta to a piece of beef or pork.

    Other Vintages

    2018
    • 89 Wilfred
      Wong
    Scarpetta

    Scarpetta

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    Scarpetta, Italy
    Scarpetta is a Friulian inspired brand created by Master Sommelier Bobby Stuckey and former French Laundry Chef Lachlan Patterson. Bobby and Lachlan teamed up to open Frasca, an authentic Friulian restaurant in Boulder, Colorado. They travel to Friuli several times a year looking to import local regional foods and recipes. Their passion for all things Friuli inspired the creation of their own brand, Scarpetta, in 2007. It began with 50 cases of old vine Friulano produced to be sold at Frasca. The demand for the wine was strong, and customers began to request new flavors. So they slowly expanded the line to include Pinot Grigio, Sauvignon Blanc and a sparkling rosé called Timido. Bobby’s love of Barbera from Monferrato eventually expanded the project to include this varietal as well. The ultimate goal of the brand is to make affordable everyday wines that taste special.
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    Attracting the most glory, prestige and fame to the Piedmont region, Nebbiolo in all of its expressions—Barolo, Barbaresco, Roero, Ghemme and Gattinara—creates a complex wine, truly unique for its delicate qualities combined with strength and a great potential to improve over time.

    But Nebbiolo isn’t all there is to red wine from Piedmont! Barbera is the most planted variety and historically most popular as a dependable, food-friendly, everyday wine.

    Beyond these two, a surprising number of red varieties call Piedmont their home. Worth a try include Dolcetto for its bold concentration and aromas of spice cake. Other grapes to investigate include Freisa, Croatina, Brachetto, Grignolino and Pelaverga.

    VWD797_2019 Item# 714214

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