Sandhi Rita's Crown Chardonnay 2010

  • 94 Wine
    Enthusiast
  • 92 Wine
    Spectator
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Sandhi Rita's Crown Chardonnay 2010 Front Label
Sandhi Rita's Crown Chardonnay 2010 Front Label

Product Details


Varietal

Region

Producer

Vintage
2010

Size
750ML

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Somm Note

Winemaker Notes

This is Sandhi's first bottling from this promising site that is planted at the highest elevation in the region, hence the "Crown of Santa Rita". Planted at 500 to 1000 feet, Rita's Crown is planted on diatomaceous soils, which are fossilized seashells and hallmarks of the appellation. This soil creates a mineral thread in the wines while adding more stress to the vines concentrating the fruit flavors. The sections are south facing receiving ample sun providing slightly riper and juicier fruit. This is the blockbuster white of the spring line-up with solid structure and persistence.

Professional Ratings

  • 94
    This Chardonnay is intense, feeling as tight as a steel spring. It shows how well the Santa Rita Hills ripens grapes, while maintaining vital acidity. Just massive in orange, pineapple, apricot and golden mango flavors, with a firm, steely minerality. Despite the richness, the finish is totally dry.
  • 92
    This intense white shows a rich, vibrant, concentrated core of citrus-laced green apple and green pineapple flavors. This is refreshing, clean and snappy, ending with a lift that lingers. Drink now through 2020.

Other Vintages

2014
  • 93 Wine &
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2012
  • 92 Wine
    Enthusiast
  • 91 Wine
    Spectator
  • 91 Robert
    Parker
2011
  • 94 Robert
    Parker
Sandhi

Sandhi

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Sandhi, California
Sandhi Winery Video

Sandhi is a small production California winery focusing on select vineyards from the Sta. Rita Hills in Santa Barbara County. Sandhi was founded in 2010 by Rajat Parr, the wine director for Michael Mina Restaurants, and winemaker, Sashi Moorman.

Sandhi represents a union essential to the production of wine: the collaboration between man, earth, and vine. The willing participation of all three elements is necessary to make great wine, and the winegrower must make this collaboration rich and nourishing for all involved. An understanding of these joint efforts informs Sandhi’s exploration of Pinot Noir and Chardonnay vines throughout the Santa Barbara County terroir.

The individual vineyards from which these grapes originate–some legendary, some new–have been exhaustively vetted for character, personality, and balance. Employing the wisdom and talents of people who know the vineyards, Sandhi is dedicated to making wines of finesse, minerality, acidity, structure and balance. Wine achieves power and beauty through the seamless integration of these qualities, and this is the inspiration for Sandhi. Wines exhibiting extreme ripeness, alcohol, oak, and other discordant exaggerations cannot truly express a specific vineyards terroir.

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One of the most popular and versatile white wine grapes, Chardonnay offers a wide range of flavors and styles depending on where it is grown and how it is made. While it tends to flourish in most environments, Chardonnay from its Burgundian homeland produces some of the most remarkable and longest lived examples. California produces both oaky, buttery styles and leaner, European-inspired wines. Somm Secret—The Burgundian subregion of Chablis, while typically using older oak barrels, produces a bright style similar to the unoaked style. Anyone who doesn't like oaky Chardonnay would likely enjoy Chablis.

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Sta. Rita Hills Wine

Santa Barbara, California

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A superior source of California Chardonnay and Pinot Noir, Sta. Rita Hills is the coolest, westernmost sub-region of the larger Santa Ynez Valley appellation within Santa Barbara County. This relatively new AVA is unquestionably one to keep an eye on.

The climate of Sta. Rita Hills is a natural match for Chardonnay and Pinot noir, thanks to the crisp ocean breezes and well-drained, limestone-rich calcareous soil. Here, grapes ripen just enough, while retaining brisk acidity and harmonious balance.

DOB139831_2010 Item# 139831

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