San Biagio Bourgogne Passetoutgrains 2009

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    San Biagio  Bourgogne Passetoutgrains 2009 Front Label
    San Biagio  Bourgogne Passetoutgrains 2009 Front Label

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2009

    Size
    750ML

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    Winemaker Notes

    San Biagio

    San Biagio

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    San Biagio, Italy
    San Biagio San Biagio Winery Image

    The Azienda Agricola San Biagio is located in La Morra, one of the eleven Municipalities of Barolo. The property covers an area of ??18 HA and belongs to the Roggero family for several generations. Surrounded by splendid vineyards, it enjoys a panoramic view that sweeps over the Langhe, rich in castles and history. From ancient writings deposited in the Municipal Archive it appears that the hill of San Biagio was known since the Middle Ages.

    The historic winery is housed in the old farmhouse dating back to 1923: under tall and narrow vaults, oak barrels of large, medium capacity follow one another, in which the Barolo of the various vintages is refined. In the year 2000, alongside the latter, a new cellar was built, equipped with a modern wine-making area and completely underground rooms, where the wine matures in tonneaux and barriques and softens the one already in the bottle.

    The company is family run, whose owner, Giovanni, is the coordinator. The vines are managed by the agrotechnician Davide, who takes care of the processing and phytosanitary controls, in compliance with the directives dictated by the European Community for environmentally friendly agriculture. The winemaker Gianluca follows the vinification, giving the wines a strong characterization and respecting their typicality.

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    Celebrated as some of the best wine in the universe, red wine from Burgundy, otherwise known as red Burgundy, is Pinot noir. In fact Burgundy is the birthplace of Pinot noir and the source of the planet’s most sensual, delicate, valuable and sought-after Pinot noir wines.

    Understanding and enjoying red Burgundy can stay simple, with a basic knowledge of its subregions, become more intricate by dialing down to the villages and vineyards or become a life-long passion, exploring climats (plots of vines), vintages and the post French Revolution land ownership laws. In any case, a fine red Burgundy will display refined nuances of black currant, red fruit, earth, spice, alluring floral aromatics and have great elegance, complexity and longevity.

    Most famous, praised and collected of Burgunday are those from the Côte d'Or. Hundreds of millions of years ago, the area now called Côte d'Or was under a warm ocean whose sea floor has, over time, shifted and decomposed into various layers of limestone, sandstone and clay interspersed with ancient fossilized sea creatures. This is what is referred to as the famous escarpment upon which all of the highly sought-after Grands Crus and Premiers Crus vineyards can be found. In other words, from north to south, the best vineyards of Gevrey-Chambertin, Morey-St-Denis, Chambolle-Musigny, Vougeot, Vosne-Romanée, Flagey-Echezeaux, Nuits-St-Georges, Aloxe-Corton, Pommard and Volnay follow the path of this ancient sea bed.

    ZZZREFPRODUCT227722 Item# 227722

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