Rombauer Cabernet Sauvignon 2014
-
Wong
Wilfred -
Enthusiast
Wine
Product Details
Your Rating
Somm Note
Winemaker Notes
Professional Ratings
-
Wilfred Wong of Wine.com
An excellent example of Napa Valley Cabernet Sauvignon—the winery sources from vineyards in the Stags Leap District, Atlas Peak, Mount Veeder, St. Helena, Calistoga, and Rutherford AVAs—the 2014 Rombauer offers bold boysenberries, complimentary oak, and enticing cocoa powder. The wine's sweet tannins give it excellent ageabilty. Pair it with a grilled ribeye. (Tasted: July 12, 2017, St. Helena, CA USA)
-
Wine Enthusiast
Blended with small amounts of Petit Verdot, Cabernet Franc and Merlot, this approachable, accessible and well-made wine is juicy with black fruit and smoky with integrated oak and tannin. Its powerful flavor and robust body ease up on the finish.
Other Vintages
2019-
Enthusiast
Wine -
Wong
Wilfred -
Suckling
James
-
Wong
Wilfred
-
Wong
Wilfred -
Suckling
James
-
Parker
Robert -
Wong
Wilfred
-
Spectator
Wine -
Wong
Wilfred -
Suckling
James
-
Wong
Wilfred
-
Guide
Connoisseurs'
One of the most prestigious wines of the world capable of great power and grace, Napa Valley Cabernet is a leading force in the world of fine, famous, collectible red wine. Today the Napa Valley and Cabernet Sauvignon are so intrinsically linked that it is difficult to discuss one without the other. But it wasn’t until the 1970s that this marriage came to light; sudden international recognition rained upon Napa with the victory of the Stag’s Leap Wine Cellars 1973 Cabernet Sauvignon in the 1976 Judgement of Paris.
Cabernet Sauvignon undoubtedly dominates Napa Valley today, covering half of the land under vine, commanding the highest prices per ton and earning the most critical acclaim. Cabernet Sauvignon’s structure, acidity, capacity to thrive in multiple environs and ability to express nuances of vintage make it perfect for Napa Valley where incredible soil and geographical diversity are found and the climate is perfect for grape growing. Within the Napa Valley lie many smaller sub-AVAs that express specific characteristics based on situation, slope and soil—as a perfect example, Rutherford’s famous dust or Stags Leap District's tart cherry flavors.