Justin Cabernet Sauvignon (375ML half-bottle) 2017

    4.1 Very Good (50)
    2019 Vintage In Stock
    19 99
    OFFER 10% off your 6+ bottle order
    Ships Fri, Apr 19
    You purchased the 2016 12/22/20
    1
    Limit Reached
    You purchased the 2016 12/22/20
    Alert me about new vintages and availability
    Justin Cabernet Sauvignon (375ML half-bottle) 2017  Front Bottle Shot
    Justin Cabernet Sauvignon (375ML half-bottle) 2017  Front Bottle Shot Justin Cabernet Sauvignon (375ML half-bottle) 2017 Front Label

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2017

    Size
    375ML

    Your Rating

    0.0 Not For Me NaN/NaN/N

    Somm Note

    Winemaker Notes

    Deep purple-ruby at the core, this wine offers aromas of black cherry, blackcurrant, oak, cigar box, cocoa and purple flowers. On the palate, it is dry and moderate-plus bodied, with flavors of blackcurrant, black cherry, amd a touch of red fruit on the entry. The palate also shows balanced oak, vanilla spice, brioche mixed with classic savory varietal cues. The finish is moderately long and fresh with sustained rounded fruit and lingering baking spice balanced nicely by firm, smooth tannins.

    This is a perfect go-to red that’s great with variety of pairings from pasta Bolognese to Wagyu burgers, or try it with a variety of freshly baked wood-fired pizzas. Its versatility is amazing.

    Other Vintages

    2010
    • 92 Tasting
      Panel
    1999
    • 91 Wine
      Spectator
    Justin

    Justin

    View all products
    Justin, California
    Justin  Winery Image
    Justin and Deborah Baldwin acquired their land in 1981 and planted 72 acres in vineyards that same year. Initially they were wine growers, selling to other wineries. Then, in 1987, they harvested their first grapes bottled under the Justin label. Justin Winery concentrates on two Bordeaux styled red wines: Isoscleles, which is a 100% estate blend of Cabernet Sauvignon, Merlot and Cabernet Franc and Justification, a blend of Cabernet Franc and Merlot. Varietals are planted to specific soil types on their hillside vineyards 8 miles from the Pacific Ocean, on the Central Coast.
    Image for  content section
    View all products
    Image for Paso Robles Cabernet Sauvignon content section
    View all products

    As Paso Robles, California has soared in number of wineries and gained in popularity, Cabernet Sauvignon has firmly taken root as the region’s number one varietal. Alone, it accounts for just over 40% of plantings and is grown throughout both the western and eastern sides of the appellation. Though viticulture here dates back to the 18th century, Cabernet Sauvignon didn’t emerge as a significant grape here until the 1970’s. But since then it has definitely made up for lost time.

    Legendary winemaker and consultant Andre Tchelistcheff first recognized Paso’s potential with Cabernet Sauvignon in the early 1960’s. The calcareous soil and dramatic diurnal temperature changes of Paso’s westside particularly intrigued him. Today modern winemaking techniques and focused experimentation with various clones, rootstocks and vineyard strategies optimize the region's ideal combination of soil and climate to deliver the best fruit possible.

    The results are evident in the glass. Paso Robles Cabernet Sauvignon can be mesmerizing, with rich aromas and flavors of blackberry, cassis, black cherry, graphite, toasty oak, vanilla and spice. The structure, balance and unbridled opulence of these wines impress from first sip to last. Not surprisingly, Paso Robles Cabernet Sauvignons have steadily grown in reputation, not just in the U.S., but around the world.

    BEE781177_2017 Item# 524589

    Internet Explorer is no longer supported.
    Please use a different browser like Edge, Chrome or Firefox to enjoy all that Wine.com has to offer.

    It's easy to make the switch.
    Enjoy better browsing and increased security.

    Yes, Update Now

    Search for ""