Jeff Cohn Cellars The Impostor 2013
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Blend: 45% Zinfandel, 26% Syrah, 9% Petite Sirah, 8% Grenache, 5% Carignan, 3% Mourvèdre, 2% Alicante Bouschet, 1% Black Muscat, 1% Viognier
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Eclectic, eccentric and fun to drink, with aromas of huckleberry and spiced cinnamon opening to zesty, briary flavors of blueberry, smoky grilled anise and cracked pepper. Zinfandel, Syrah, Petite Sirah, Grenache, Carignane, Mourvèdre, Alicante Bouschet, Black Muscat and Viognier. Drink now through 2021. 1,913 cases made.
Other Vintages
2015-
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All JC Cellars wines are fermented in open top fermenting vessels that range in size from a half ton to eight tons, where each bin is hand punched down five times per day. This time-consuming procedure allows maximum exposure of skins to juice, intensifying the flavor of the fruit while handling it as gently as possible.