Gargiulo Vineyards AprileOakville 2001

The 2000 'Aprile' has a spicy perfume of cinnamon, anise and leather from the small barrel aging that integrate with the varietal aromas of cherry, plum and dried Mediterranean herbs. On the palate the aromas translate into a similar flavor profile that expand into a rich fruit character that hints of currant, black cherry and raspberry which is supported by the ripe tannins. For our interpretation of a 'Super Tuscan' we have blended Sangiovese with ~5% Cabernet Sauvignon to craft a wine with a deep ruby color, complexity and long, broad finish.