Faiveley Corton-Charlemagne Grand Cru 2013
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Suckling
James -
Spectator
Wine
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Somm Note
Winemaker Notes
Blend: 100% Chardonnay
Professional Ratings
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James Suckling
Aromas of dried apples, pineapples and white truffles. Hits of cream and nuts too. Full-bodied, layered and rich with incredible depth and intensity. It goes on for minutes. Amazing finish. Drink or hold. A wine for decades.
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Wine Spectator
An elegant white, featuring stunning aromas and flavors of lime blossom, peach, apple and mineral, with a dose of sweet spices. This is balanced and should be approachable soon, with fine length. Best from 2018 through 2027.
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2020-
Parker
Robert -
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Parker
Robert
- Decanter
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Parker
Robert
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Enthusiast
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Spectator
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Founded in 1825, Bourgognes Faiveley has been handed down from father to son for over 175 years. As the sixth generation to take the reins, François Faiveley manages, with equal amounts passion and competence, the largest family domaine in Burgundy. Methodically reconstructing vineyards fractured by French inheritance laws, Bourgognes Faiveley today owns more appellations in their entirety (monopoles) than any other domaine in Burgundy.
"Faiveley’s wines are... supremely clean and elegant: definitive examples of Pinot Noir... above all they have richness and breed, the thumbprint of a master winemaker."
-Clive Coates M.W.
Côte d’Or, A Celebration of the Great Wines of Burgundy
One of the most popular and versatile white wine grapes, Chardonnay offers a wide range of flavors and styles depending on where it is grown and how it is made. While it tends to flourish in most environments, Chardonnay from its Burgundian homeland produces some of the most remarkable and longest lived examples. California produces both oaky, buttery styles and leaner, European-inspired wines. Somm Secret—The Burgundian subregion of Chablis, while typically using older oak barrels, produces a bright style similar to the unoaked style. Anyone who doesn't like oaky Chardonnay would likely enjoy Chablis.
A classic source of exceptional Chardonnay as well as Pinot Noir, the Côte de Beaune makes up the southern half of the Côte d’Or. Its principal wine-producing villages are Pernand-Vergelesses, Aloxe-Corton, Beaune, Pommard, Volnay, Meursault, Puligny-Montrachet and Chassagne-Montrachet.
The area is named for its own important town of Beaune, which is essentially the center of the Burgundy wine business and where many negociants center their work. Hospices de Beaune, the annual wine auction, is based here as well.