Del Rio Vineyards Cabernet Sauvignon 2009

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    Del Rio Vineyards Cabernet Sauvignon 2009 Front Label
    Del Rio Vineyards Cabernet Sauvignon 2009 Front Label

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2009

    Size
    750ML

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    Somm Note

    Winemaker Notes

    Del Rio Vineyards

    Del Rio Vineyards

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    Del Rio Vineyards, Oregon
    Del Rio Vineyards Winery Image
    looks over Southern Oregon's Rogue River between the Cascade and Siskiyou mountain ranges. Our soil, rolling hills, alluvial fans, and southern exposure comprise a foundation for great wine making. We build on this foundation through a grower's sensitivity to the land and a winemaker's intuition. With over 200,000 vines producing a diverse selection of grape varieties, Del Rio produces premium estate wines and is a key supplier for fine winemakers. Our unique blend of climate and terrain afford our grapes the elusive quality sought by vintners everywhere.

    The Del Rio winery is located inside the historic Del Rio Orchard packing house. The appeal and history of the barn contrasts with the state-of-the-art winery.

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    A noble variety bestowed with both power and concentration, Cabernet Sauvignon enjoys success all over the globe, its best examples showing potential to age beautifully for decades. Cabernet Sauvignon flourishes in Bordeaux's Medoc where it is often blended with Merlot and smaller amounts of some combination of Cabernet Franc, Malbecand Petit Verdot. In the Napa Valley, ‘Cab’ is responsible for some of the world’s most prestigious, age-worthy and sought-after “cult” wines. Somm Secret—DNA profiling in 1997 revealed that Cabernet Sauvignon was born from a spontaneous crossing of Cabernet Franc and Sauvignon Blanc in 17th century southwest France.

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    As the the largest region in the greater Southern Oregon AVA, bordering California, the Rogue Valley AVA grows the most diverse array of grape varieties compared to any other Oregon appellation.

    The Rogue Valley AVA is actually made up of three adjacent river valleys—not just one as its name suggests—Bear Creek, Applegate and Illinois. These valleys extend from the foothills of the Siskiyou Mountains, a coastal sub range of the Klamath Mountains. Most Rogue Valley vineyards are planted on hillsides at elevations of 1,200 to 2,000 feet where soils are metamorphic, sedimentary and volcanic.

    On one end Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec, Tempranillo, Syrah and Sauvignon Blanc benefit from a warm and dry climate. To the west end of the Rogue Valley, cool-climate grapes like Pinot Noir, Chardonnay, Riesling, Muscat and Gewürztraminer do best. Dolcetto, Grenache and Zinfandel also grow in the Rogue Valley AVA.

    Early European settlers first started growing grapes here in the 1840s, the most famous of whom was a pioneer named, Peter Britt. He also opened Oregon’s first official winery (which later closed in 1907). Today, besides its great wines, the region is known for the Britt Music & Arts festival, which inhabits Peter Britt’s former hillside estate, and the Ashland, Oregon Shakespeare Festival.

    ZZZREFPRODUCT177376 Item# 177376

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