Coriole Vineyards Chenin Blanc 2013
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Most of the vines on the 38 hectare (98 acre) property were planted 25 or 80 years ago. Additional Lloyd family vineyards nearby take advantage of district climate and soil variations.
Grant Harrison, winemaker, has at his disposal a small winery offering a choice of state of the art equipment and traditional techniques.
Coriole has a landmark cottage garden spread around a heritage listed barn and cottage dating from the1860s constructed of local ironstone.
The spectacular views from Coriole are framed by an ancient range of hills running down to the sea. Mainly red earths over limestone, good winter rainfall and the moderating influence of the sea have made Coriole a popular premium wine maker of the McLaren Vale district.
Unquestionably one of the most diverse grape varieties, Chenin Blanc can do it all. It shines in every style from bone dry to unctuously sweet, oaked or unoaked, still or sparkling and even as the base for fortified wines and spirits. Perhaps Chenin Blanc’s greatest asset is its ever-present acidity, maintained even under warm growing conditions. Somm Secret—Landing in South Africa in the mid 1800s, today the country has double the acreage of Chenin Blanc planted compared to France. There is also a new wave of dedicated producers committed to restoring old Chenin vines.
Known for opulent red wines with intense power and concentration, McLaren Vale is home to perhaps the most “classic” style of Australian Shiraz. Vinified on its own or in Rhône Blends, these hot-climate wines are deeply colored and high in extract with signature hints of dark chocolate and licorice. Cabernet Sauvignon is also produced in a similar style.
Whites, often made from Chardonnay or Sauvignon Blanc tend to be opulent and full of tropical, stone and citrus fruit.