Clarendon Hills Hickinbotham Cabernet Sauvignon 2003

  • 93 Robert
    Parker
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Clarendon Hills Hickinbotham Cabernet Sauvignon 2003 Front Label
Clarendon Hills Hickinbotham Cabernet Sauvignon 2003 Front Label

Product Details


Varietal

Region

Producer

Vintage
2003

Size
750ML

Your Rating

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Somm Note

Winemaker Notes

"From one of the coolest as well as late harvested vineyards in McLaren Vale, the spectacular 2003 Cabernet Sauvignon Hickinbotham Vineyard is the winery's flagship Cabernet. While less impressive than the blockbuster 2002, the 2003 exhibits tremendous potential. The 2003 boasts a saturated ruby/purple color as well as a big, full-bodied perfume of creme de cassis, cedar, spice box, and tobacco leaf. With a huge, concentrated mouthfeel, a boatload of tannin, and a monster finish, it needs 5-6 years of bottle age, and should keep for two decades or more."
-Wine Advocate

Professional Ratings

  • 93

Other Vintages

2010
  • 94 Robert
    Parker
2008
  • 92 Robert
    Parker
  • 91 Wine
    Spectator
2006
  • 96 Robert
    Parker
2005
  • 97 Robert
    Parker
  • 92 Wine
    Enthusiast
2002
  • 95 Robert
    Parker
1999
  • 90 Robert
    Parker
1998
  • 93 Robert
    Parker
Clarendon Hills

Clarendon Hills

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Clarendon Hills, Australia
Clarendon Hills Winery Video

Clarendon Hills is a small family-run winery based in Clarendon, South Australia. The company was founded by biochemist, Roman Bratasiuk, in 1990. The story of Clarendon Hills is one of passion, dedication and commitment to exception wine. It all began when this biochemist and wine lover decided to produce his own wine. Though he'd never trained as a winemaker, Roman let himself be guided by his refined palate and scientific knowledge. Following his favorite producers and preferred styles, Roman sought to make a version of the wines he loved.

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A noble variety bestowed with both power and concentration, Cabernet Sauvignon enjoys success all over the globe, its best examples showing potential to age beautifully for decades. Cabernet Sauvignon flourishes in Bordeaux's Medoc where it is often blended with Merlot and smaller amounts of some combination of Cabernet Franc, Malbecand Petit Verdot. In the Napa Valley, ‘Cab’ is responsible for some of the world’s most prestigious, age-worthy and sought-after “cult” wines. Somm Secret—DNA profiling in 1997 revealed that Cabernet Sauvignon was born from a spontaneous crossing of Cabernet Franc and Sauvignon Blanc in 17th century southwest France.

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McLaren Vale Wine

South Australia

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Known for opulent red wines with intense power and concentration, McLaren Vale is home to perhaps the most “classic” style of Australian Shiraz. Vinified on its own or in Rhône Blends, these hot-climate wines are deeply colored and high in extract with signature hints of dark chocolate and licorice. Cabernet Sauvignon is also produced in a similar style.

Whites, often made from Chardonnay or Sauvignon Blanc tend to be opulent and full of tropical, stone and citrus fruit.

CDW172772_2003 Item# 80218

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