Castello di Amorosa Il Rubino Pinot Noir 2016

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    Castello di Amorosa Il Rubino Pinot Noir 2016 Front Label
    Castello di Amorosa Il Rubino Pinot Noir 2016 Front Label

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2016

    Size
    750ML

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    Somm Note

    Winemaker Notes

    Castello di Amorosa

    Castello di Amorosa

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    Castello di Amorosa, California
    Castello di Amorosa Winery Image
    Rising above the hills in the Napa Valley is Castello di Amorosa, which translates to the “castle of love” in Italian. Castello di Amorosa, an authentically-styled, 13th century Tuscan castle winery complete with high walls and five defensive towers and over 30 acres of estate vineyards. It was built over a 14-year period by Dario Sattui, a fourth generation winemaker and owner of V. Sattui Winery in St. Helena, California.

    The Castello, however, is merely a backdrop to showcase some of the Napa Valley’s best wines. The vineyards surrounding the Castello are planted with Cabernet Sauvignon, Merlot, Primitivo and Sangiovese grapes which produce low yields and intensely flavored wines. The internationally acclaimed wines are primarily Italian varieties that pair well with foods from around the world. Currently producing 25,000 cases per year, the Castello's wines are sold only at the winery, directly to the consumer. Guided tours, food and wine pairings, blending seminars and walking vineyard tours which include a private tasting are available by appointment and wine tasting needs no appointment.

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    Thin-skinned, finicky and temperamental, Pinot Noir is also one of the most rewarding grapes to grow and remains a labor of love for some of the greatest vignerons in Burgundy. Fairly adaptable but highly reflective of the environment in which it is grown, Pinot Noir prefers a cool climate and requires low yields to achieve high quality. Outside of France, outstanding examples come from in Oregon, California and throughout specific locations in wine-producing world. Somm Secret—André Tchelistcheff, California’s most influential post-Prohibition winemaker decidedly stayed away from the grape, claiming “God made Cabernet. The Devil made Pinot Noir.”

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    Reaching up California's coastline and into its valleys north of San Francisco, the North Coast AVA includes six counties: Marin, Solano, Napa, Sonoma, Mendocino and Lake. While Napa and Sonoma enjoy most of the glory, the rest produce no shortage of quality wines in an intriguing and diverse range of styles.

    Climbing up the state's rugged coastline, the chilly Marin County, just above the City and most of Sonoma County, as well as Mendocino County on the far north end of the North Coast successfully grow cool-climate varieties like Pinot Noir, Chardonnay and in some spots, Riesling. Inland Lake County, on the other hand, is considerably warmer, and Cabernet Sauvignon, Zinfandel and Sauvignon Blanc produce some impressive wines with affordable price tags.

    ZZZREFPRODUCT426206 Item# 426206

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