Carlson Creek Vineyard Chenin Blanc 2011
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Unquestionably one of the most diverse grape varieties, Chenin Blanc can do it all. It shines in every style from bone dry to unctuously sweet, oaked or unoaked, still or sparkling and even as the base for fortified wines and spirits. Perhaps Chenin Blanc’s greatest asset is its ever-present acidity, maintained even under warm growing conditions. Somm Secret—Landing in South Africa in the mid 1800s, today the country has double the acreage of Chenin Blanc planted compared to France. There is also a new wave of dedicated producers committed to restoring old Chenin vines.
A perfect example of quality at high elevation—with an otherwise extremely hot and dry climate—Arizona’s best wines come from vineyards at 4,000 to 5,000 feet. At these elevations, large diurnal temperature shifts allow grapes to fully ripen while retaining good acidity levels.
The state produces impressive Syrah and Zinfandel as well as some noteworthy whites.