Brewer-Clifton 3D Chardonnay 2013
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James
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Robert
Parker -
Wine
Spectator
Product Details
Your Rating
Somm Note
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Professional Ratings
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James Suckling
Pure magic in a bottle, the 2013 Chardonnay 3D is one of the finest Chardonnays I’ve tasted from Santa Barbara County! Stunning notes of caramelized lemons, salty minerality, orchard fruits, and white flowers all emerge from the glass. With full-bodied richness, perfect balance, and a huge finish, it’s certainly in a sweet spot today yet promises to continue evolving for another 10-15 years or more. Hats off to winemaker Greg Brewer for this incredible effort.
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Robert Parker's Wine Advocate
Middle-of-the-road style-wise, with a rocking mix of fruit, texture and freshness, the 2013 Chardonnay 3 D offers up lots saltiness in its citrus, ripe apple and crushed rock-riven bouquet. Medium-bodied, layered and balanced, with gorgeous purity, it's another fantastic Chardonnay from Greg and Steve.
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Wine Spectator
Smooth and creamy, with a broad array of fig, melon, butterscotch and toasty oak flavors and hints of anise and herb. Maintains focus and ends with a long, full-bodied aftertaste.
Other Vintages
2021-
Jeb
Dunnuck -
Robert
Parker -
Wine
Enthusiast
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Robert
Parker -
Jeb
Dunnuck -
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Spectator
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Jeb
Dunnuck -
Robert
Parker -
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Spectator
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Jeb
Dunnuck -
Robert
Parker -
Wine
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Wine
Enthusiast -
Wine &
Spirits
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Robert
Parker -
Jeb
Dunnuck -
Wine
Spectator
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Jeb
Dunnuck -
Wine
Enthusiast
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Jeb
Dunnuck -
Robert
Parker
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Jeb
Dunnuck
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Jeb
Dunnuck
Brewer-Clifton believes the geographic, geologic and climatic uniqueness of the Sta. Rita Hills appellation provides an ideal place to grow chardonnay and pinot noir grapes of intensity, complexity and specificity. This is why Founder and Winemaker Greg Brewer, Wine Enthusiast’s 2020 Winemaker of the Year, has dedicated his life to this region. Within this appellation, each vineyard carries its own imprint. The Brewer-Clifton mission and passion is to present wines that convey the characteristics inherent to each of these sites, with uncompromising quality.
Brewer–Clifton has the utmost respect for nature. They believe when working with a product of nature, it is necessary to maintain an awareness of the elements and phenomena sometimes beyond their understanding and control. As such, any intervention in the natural evolution of the product must be carried out with the utmost attentiveness and care.
One of the most popular and versatile white wine grapes, Chardonnay offers a wide range of flavors and styles depending on where it is grown and how it is made. While it tends to flourish in most environments, Chardonnay from its Burgundian homeland produces some of the most remarkable and longest lived examples. California produces both oaky, buttery styles and leaner, European-inspired wines. Somm Secret—The Burgundian subregion of Chablis, while typically using older oak barrels, produces a bright style similar to the unoaked style. Anyone who doesn't like oaky Chardonnay would likely enjoy Chablis.
A superior source of California Chardonnay and Pinot Noir, Sta. Rita Hills is the coolest, westernmost sub-region of the larger Santa Ynez Valley appellation within Santa Barbara County. This relatively new AVA is unquestionably one to keep an eye on.
The climate of Sta. Rita Hills is a natural match for Chardonnay and Pinot noir, thanks to the crisp ocean breezes and well-drained, limestone-rich calcareous soil. Here, grapes ripen just enough, while retaining brisk acidity and harmonious balance.