Bodegas San Huberto La Rioja Malbec 2015
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James
Suckling
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James Suckling
Quite a tannic malbec, but this isn't as full-bodied or opulent as some in spite of the blueberry and blackberry coulis character. Plenty of oak on the nose. There's also an attractive touch of citrus freshness at the finish.
Celebrated for its bold flavors and supple texture, Malbec has enjoyed runaway success in Argentina since the late 20th century. The grape originated in Bordeaux, France, where it historically contributed color and tannin to blends. A French agronomist, who saw great potential for the variety in Mendoza’s hot, high-altitude landscape, brought Malbec to Argentina in 1868. Somm Secret—If you’re trying to please a crowd, Malbec is generally a safe bet with its combination of dense fruit and soft tannins.
As Argentina’s oldest wine-producing province, La Rioja’s focus is on the white variety, Torrontés Riojano. Here the large cooperative, La Riojana, makes several styles: an aromatic dry one, a late harvest, and a sparkling version.