Baracchi Ardito 2010

Other Red Blends from Tuscany, Italy

92 James
Suckling
90 Wine
Spectator

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Product Details

Varietal

Other Red Blends

Region

Tuscany, Italy

Producer

Baracchi

Vintage

2010

Size

750ML

Features

Boutique

Your Rating

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Somm Note

Winemaker Notes

Excellently concentrated ruby red color. Intense aromas of full-ripe fruits such as blackberries, morello cherries and wild berries blend well with the spicy and toasty notes of black pepper, sweet tobacco, chocolate and vanilla from ageing in wood. The elegance on the nose is supported by hints of herbs, topsoil, leather and tobacco. Blasamic finish. A complex, harmonious and full-bodied wine, velvety well supported by a marked freshness and smooth tannins. Complex wine.

Professional Ratings

92 James Suckling
Aromas of almonds, orange, and blackberries. Full body, with velvety tannins and a flavorful finish. A little chewy with slightly dried tannins but will soften with a year or two of bottle age. Delicious already. A blend of Syrah and Cabernet Sauvignon.
90 Wine Spectator
Marked by a sweet sawdust note, this red displays raspberry, currant and loam flavors on a dense carpet of tannins. Finds equilibrium on the persistent finish. Syrah and Cabernet Sauvignon. Best from 2016 through 2024.

Other Vintages

2018

93 James
Suckling

2017

93 James
Suckling

2016

95 James
Suckling

2015

93 James
Suckling

2012

92 James
Suckling
90 Wine
Spectator

Baracchi

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Baracchi Baracchi Barrel Room Winery Image

Baracchi Grapes drying at Baracchi Winery Image

Riccardo, with his son Benedetto, strongly desired to join the world of hospitality, good cuisine and wellness with the production of great wines linked by energy and passion to continue the family tradition of grape growing and grape-growing, which began in 1860, adding now a modern and high quality character. Riccardo and Benedetto with the enologist Stefano Chioccioli which from the begin collaborated to realize a modern and dynamic farm.

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Tuscan Red Wine

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Legendary in Italy for its Renaissance art and striking landscape, Tuscany is also home to many of the country’s best red wines. Sangiovese reigns supreme here, as either the single varietal, or a dominant player, in almost all of Tuscany’s best.

A remarkable Chianti, named for its region of origin, will have a bright acidity, supple tannins and plenty of cherry fruit character. From the hills and valleys surrounding the medieval village of Montalcino, come the distinguished and age-worthy wines based on Brunello (Sangiovese). Earning global acclaim since the 1970s, the Tuscan Blends are composed solely of international grape varieties or a mix of international and Sangiovese. The wine called Vine Nobile di Montepulciano, composed of Prognolo Gentile (Sangiovese) and is recognized both for finesse and power.

ALW162457_2010 Item# 162457